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レポート概要
| 本調査レポートではプレミアムシュガーフリーチョコレートの世界市場について広く調査・分析し、イントロダクション、調査手法、市場動向、種類別（ダークチョコレート、ミルクチョコレート、ホワイトチョコレート）分析、成分別（ステビア、エリスリトール、マルチトール、その他）分析、流通経路別（コンビニ、スーパーマーケット、オンライン販売、その他）分析、地域別分析、企業概要、重要ポイントなどを含め、今後の市場展望をまとめております。 ・イントロダクション ・調査手法 ・市場動向 ・プレミアムシュガーフリーチョコレートの世界市場：種類別（ダークチョコレート、ミルクチョコレート、ホワイトチョコレート） ・プレミアムシュガーフリーチョコレートの世界市場：成分別（ステビア、エリスリトール、マルチトール、その他） ・プレミアムシュガーフリーチョコレートの世界市場：流通経路別（コンビニ、スーパーマーケット、オンライン販売、その他） ・プレミアムシュガーフリーチョコレートの世界市場：地域別 ・企業概要 ・重要ポイント |
Premium sugar-free chocolates are prepared using sweeteners such as maltitol, stevia, erythritol, and others. These chocolates have very low or zero caloric value and thus are favored by health-conscious people across the globe as compared to the conventional chocolates. Sugar-free dark chocolates are expected to experience swift growth in upcoming years owing to the health benefits exhibited by them in comparison to their substitutes. Worldwide Surge in the number of health-conscious demographic and launch of new premium sugar free chocolate products with improved sweeteners are the key factors driving the premium sugar free chocolate market.
Rising Health-Consciousness
Awareness regarding premium sugar-free chocolates and zero-calorie sweeteners used in the production of premium sugar-free chocolates is rising every year owing to key players’ significant investments in advertisement and marketing campaigns. Globally, people are becoming more health-conscious with rising awareness regarding the prevalence of diseases associated with unhealthy food habits, which is driving the premium sugar-free chocolate market across the globe. Moreover, the availability of numerous products in the premium sugar-free chocolate market is expected to support market growth during the forecast period, 2018–2025.
Expansion of Key Players in Asia-Pacific
In 2017, the Asia-Pacific premium sugar-free chocolate market experienced phenomenal growth, especially in Japan, China, and India. The presence of key players offering premium sugar-free chocolate products and rising health consciousness are driving market growth in the region. Prominent players are expanding in Asia-Pacific to tap the available opportunities. For instance, Lindt & Sprungli AG is launching its chocolate cafes and boutiques in Japan’s prime locations to boost sales in the upcoming years.
Prevalence of Food Allergies to Somewhat Hinder Market Growth in Asia-Pacific
The high prevalence of food allergies in developed regions, including North America and Europe, is expected to hamper market growth, as ingredients such as nuts and milk are added in products to improve nutrient value. According to the World Allergy Organization (WAO), over 100,000 new cases of peanut and tree nut allergy are registered every year in the U.S. and the U.K., mainly affecting primary school-aged children.
The prevalence of peanut allergy is increasing in Asia-Pacific and South Africa as well, mainly due to hereditary reasons. As per the World Allergy Organization (WAO), the prevalence of peanut allergy in Asia-Pacific has doubled in the last decade. Adding different ingredients with similar nutrient value to peanuts and milk may help the market grow further with an increased number of customers.
Milk Chocolate Segment by Type to Hold the Highest Value Share
Based on type, the global sugar-free chocolate market is segmented into the dark, milk, and white chocolate.
• In the last few years, the demand for dark chocolates has increased significantly, owing to rising awareness regarding the health benefits that they offer. The dark chocolate segment is expected to grow at a healthy CAGR of 7.4% during the forecast period
• The milk chocolate segment is projected to hold the largest value share owing to the high preference among customers
• Among all, the white chocolate segment is expected to account for the least value share.
Stevia Segment by Ingredient to Gain Traction Due to Growing Consumer Preference for Zero-Calorie Content in Chocolates
Based on the ingredients, the global sugar-free chocolate market is segmented into stevia, erythritol, maltitol, and others.
• The stevia segment is expected to grow at a healthy CAGR of 7.6% due to the increasing demand for zero-calorie content
• The maltitol segment accounted for USD 1,190.5 million in terms of value in 2017 and is expected to reach USD 1,891.5 million by 2025
• The erythritol segment is anticipated to grow at a significant CAGR of 5.9%
• The others ingredient segment is likely to account for the smallest market share, owing to high-calorie content
Online Sales Segment to Gain Pace as Consumers Prefer to Shop Online
Based on the distribution channel, the global sugar-free chocolate market is segmented into convenience stores, supermarkets, online sales, and others
• The supermarket segment is expected to reach a value of USD 1,802.2 million by 2025 due to the growing ease of shopping
• The convenience store segment is projected to grow at a CAGR of 6.9% during the forecast period
• The online sales segment is anticipated to grow swiftly owing to the global preference towards online shopping
• The others segment is expected to gross the least market share owing to the availability of fewer off-license shops in developed regions, including North America and Europe
Premium Sugar-Free Chocolate Market: Regional Overview
• Europe accounts for the largest value share, owing to the strong presence of global key manufacturers and a large consumer base
• North America is expected to grow at a steady CAGR of 5.9% on account of the rapidly growing health-consciousness
• A large population, growth in disposable income, and rising health consciousness drive market growth Asia-Pacific
• The LAMEA region is expected to grow at a CAGR of 7.4% due to the entry of key players in Latin America and increasing tourist footfall in the Middle East
Premium Sugar-Free Chocolate Market: Competitive Landscape
The premium sugar-free chocolate market is flourishing in developed regions, including North America and Europe, with the strong presence of global players and a vast base of chocolate consumers. On the other hand, it is yet in the initial phase in emerging regions such as Asia-Pacific, Latin North America, the Middle East, and Africa. In emerging economies, key players are experiencing sound growth alongside the increasing awareness regarding healthy chocolate options such as sugar-free chocolates.
Lindt & Sprungli AG, Russell Stover Chocolates, LLC, The Hershey Company, Chocolates Torras, S.A., and Delaviuda are some of the leading players in the global sugar-free chocolate market. These players distribute their products through distribution partners and e-commerce channels.
Lindt & Sprungli AG
Lindt & Sprungli AG is one of the leading players in the sugar-free chocolate market and has a significant presence around the globe. The company operates through its regional headquarters located in several countries and is responsible for production, distribution, marketing, and sales operations.
• During 2015–2016, the company reported declining sales in North America owing to the vigorously changing retail environment and reduced customer pool
• In 2017, the company increased its sales by launching new products in the North America Market
• Despite the direct presence of other major global players in Europe, the company reported inclined sales in 2017 with the help of strategically planned marketing and advertising campaigns
• In 2017, it reported highly inclined sales growth in Japan and China owing to recently launched chocolate boutiques and cafes
• Apart from this, it is focusing on the travel retail and duty-free segment as well as chanellizing efforts to increase the number of stores in Asia-Pacific
Russell Stover Chocolates, LLC
Russell Stover Chocolates, LLC, operates locally and regionally as a subsidiary of Lindt & Sprungli AG.
• The company relaunched the sugar-free chocolate segment in 2017 with added stevia as a sweetener which helped it grow further in the sugar-free segment
• A fresh and new packaging idea was another factor that supported the growth of the sugar-free segment in 2017
• Partnerships with non-profit organizations and improvement in consumer communications are the other factors expected to influence the company’s growth in the near future
Most of the leading players in the global sugar-free chocolate market plan to expand in emerging markets such as Asia-Pacific, the Middle East, Africa. They are also strategically focusing on the travel retail and duty-free segment on account of the increasing number of tourists in emerging regions.
1 Introduction
1.1 Market Definition
1.2 Scope
2 Research Methodology
2.1 Primary Research
2.2 Research Methodology
2.3 Assumptions & Exclusions
2.4 Secondary Data Sources
3 Market Overview
3.1 Report Segmentation & Scope
3.2 Key Market Trends
3.2.1 Drivers
3.2.1.1 Surge in Awareness Due to Rise in Number of Health-Conscious Demographic
3.2.1.2 Expansion of Major Players in Asia Pacific Region
3.2.2 Restraint
3.2.2.1 Allergies Due to Supplementary Ingredients/Additives
3.2.3 Opportunity
3.2.3.1 Adoption of New Sweeteners for Premium Sugar Free Chocolate Segment
3.3 Porter’s Five Forces Analysis
3.3.1 Bargaining Power of Suppliers
3.3.2 Bargaining Power of Buyers
3.3.1 Threat of Substitution
3.3.2 Threat of New Entrants
3.3.3 Competitive Rivalry
3.4 Market Share Analysis
4 Type Overview
4.1 Introduction
4.1.1 Market Size and Forecast
4.2 Dark Chocolate
4.2.1 Market Size and Forecast
4.3 Milk Chocolate
4.3.1 Market Size and Forecast
4.4 White Chocolate
4.4.1 Market Size and Forecast
5 Ingredient Overview
5.1 Introduction
5.1.1 Market Size and Forecast
5.2 Stevia
5.2.1 Market Size and Forecast
5.3 Erythritol
5.3.1 Market Size and Forecast
5.4 Maltitol
5.4.1 Market Size and Forecast
5.5 Others
5.5.1 Market Size and Forecast
6 Distribution Channel Overview
6.1 Introduction
6.1.1 Market Size and Forecast
6.2 Convenience Store
6.2.1 Market Size and Forecast
6.3 Super Market
6.3.1 Market Size and Forecast
6.4 Online Sales
6.4.1 Market Size and Forecast
6.5 Others
6.5.1 Market Size and Forecast
7 Regional Overview
7.1 Introduction
7.1.1 Market Size and Forecast
7.2 North America
7.2.1 Market Size and Forecast
7.2.2 U.S.
7.2.2.1 Market Size and Forecast
7.2.3 Canada
7.2.3.1 Market Size and Forecast
7.2.4 Mexico
7.2.4.1 Market Size and Forecast
7.3 Europe
7.3.1 Market Size and Forecast
7.3.2 Germany
7.3.2.1 Market Size and Forecast
7.3.3 U.K.
7.3.3.1 Market Size and Forecast
7.3.4 France
7.3.4.1 Market Size and Forecast
7.3.5 Italy
7.3.5.1 Market Size and Forecast
7.3.6 Norway
7.3.6.1 Market Size and Forecast
7.3.7 Rest of Europe
7.3.7.1 Market Size and Forecast
7.4 Asia-Pacific
7.4.1 Market Size and Forecast
7.4.2 China
7.4.2.1 Market Size and Forecast
7.4.3 Japan
7.4.3.1 Market Size and Forecast
7.4.4 India
7.4.4.1 Market Size and Forecast
7.4.5 Australia
7.4.5.1 Market Size and Forecast
7.4.6 Rest of Asia-Pacific
7.4.6.1 Market Size and Forecast
7.5 LAMEA
7.5.1 Market Size and Forecast
7.5.2 Saudi Arabia
7.5.2.1 Market Size and Forecast
7.5.3 South Africa
7.5.3.1 Market Size and Forecast
7.5.4 Brazil
7.5.4.1 Market Size and Forecast
7.5.5 Rest of LAMEA
7.5.5.1 Market Size and Forecast
8 Company Profiles
8.1 Lindt & Sprungli AG
8.1.1 Company Overview
8.1.2 Financial Performance
8.1.3 Recent Developments
8.1.4 Brand Portfolio
8.2 Russell Stover Chocolates, LLC (Lindt & Sprungli AG)
8.2.1 Company Overview
8.2.2 Financial Performance
8.2.3 Recent Developments
8.2.4 Product Portfolio
8.3 Delaviuda
8.3.1 Company Overview
8.3.2 Financial Performance
8.3.3 Recent Developments
8.3.4 Product Portfolio
8.4 Chocolates Torras, S.A.
8.4.1 Company Overview
8.4.2 Financial Performance
8.4.3 Recent Developments
8.4.4 Product Portfolio
8.5 LILY’S SWEETS
8.5.1 Company Overview
8.5.2 Financial Performance
8.5.3 Recent Developments
8.5.4 Product Portfolio
8.6 The Hershey Company
8.6.1 Company Overview
8.6.2 Financial Performance
8.6.3 Recent Developments
8.6.4 Product Portfolio
8.7 Chocolat Stella SA
8.7.1 Company Overview
8.7.2 Financial Performance
8.7.3 Recent Developments
8.7.4 Product Portfolio
8.8 Cavalier NV
8.8.1 Company Overview
8.8.2 Financial Performance
8.8.3 Recent Developments
8.8.4 Product Portfolio
8.9 Yildiz Holding (Godiva Chocolatier, Inc.)
8.9.1 Company Overview
8.9.2 Financial Performance
8.9.3 Recent Developments
8.9.4 Product Portfolio
9 Competitive Performance
9.1 Key Player Performance
Table 2 Global Premium Sugar Free Dark Chocolate Market Share By Region, 2015–2025 (USD Million)
Table 3 Global Milk Chocolate Market Share By Region, 2015–2025 (USD Million)
Table 4 Global White Chocolate Market Share By Region, 2015–2025 (USD Million)
Table 5 Global Premium Sugar-Free Chocolate Market By Ingredient, 2015–2025 (USD Million)
Table 6 Global Premium Sugar Free Market Through Stevia By Region, 2015–2025 (USD Million)
Table 7 Global Premium Sugar Free Market Through Erythritol By Region, 2015–2025 (USD Million)
Table 8 Global Premium Sugar Free Market Through Maltitol By Region, 2015–2025 (USD Million)
Table 9 Global Premium Sugar Free Market Through Other Sweeteners By Region, 2015–2025 (USD Million)
Table 10 Global Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025(USD Million)
Table 11 Global Premium Sugar-Free Chocolate Market Through Convenience Store By Region, 2015–2025 (USD Million)
Table 12 Global Premium Sugar-Free Chocolate Market Through Super Market By Region, 2015–2025 (USD Million)
Table 13 Global Premium Sugar-Free Chocolate Market Through Online Sales By Region, 2015–2025 (USD Million)
Table 14 Global Premium Sugar-Free Chocolate Market Through Other Distribution Channel By Region, 2015–2025 (USD Million)
Table 15 Global Premium Sugar-Free Chocolate Market By Region (2015–2025) (USD Million)
Table 16 North America Premium Sugar-Free Chocolate Market By Country (2015–2025) (USD Million)
Table 17 North America Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 18 North America Premium Sugar-Free Chocolate Market By Ingredient, 2015–2025 (USD Million)
Table 19 North America Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 20 U.S. Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 21 U.S. Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 22 Canada Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 23 Canada Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 24 Mexico Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 25 Mexico Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 26 Europe Premium Sugar-Free Chocolate Market By Country (2015–2025) (USD Million)
Table 27 Europe Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 28 Europe Premium Sugar-Free Chocolate Market By Ingredient (2015–2025) (USD Million)
Table 29 Europe Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 30 Germany Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 31 Germany Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 32 Uk Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 33 Uk Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 34 France Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 35 France Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 36 Italy Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 37 Italy Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 38 Norway Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 39 Norway Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025(USD Million)
Table 40 Rest Of Europe Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 41 Rest Of Europe Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 42 Asia-Pacific Premium Sugar-Free Chocolate Market By Country (2015–2025) (USD Million)
Table 43 Asia-Pacific Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 44 Asia-Pacific Premium Sugar-Free Chocolate Market By Ingredient (2015–2025) (USD Million)
Table 45 Asia-Pacific Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 46 China Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 47 China Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 48 Japan Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 49 Japan Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 50 India Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 51 India Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 52 Australia Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 53 Australia Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 54 Rest Of Asia-Pacific Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 55 Rest Of Asia-Pacific Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 56 Lamea Premium Sugar-Free Chocolate Market By Country (2015–2025) (USD Million)
Table 57 Lamea Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 58 Lamea Premium Sugar-Free Chocolate Market By Ingredient (2015–2025) (USD Million)
Table 59 Lamea Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025(USD Million)
Table 60 Saudi Arabia Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 61 Saudi Arabia Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 62 South Africa Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 63 South Africa Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 64 Brazil Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 65 Brazil Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 66 Rest Of Lamea Premium Sugar-Free Chocolate Market By Type, 2015–2025 (USD Million)
Table 67 Rest Of Lamea Premium Sugar-Free Chocolate Market By Distribution Channel, 2015–2025 (USD Million)
Table 68 Major Player Premium Sugar Free Chocolate Sales And Key Demand Country, 2017 (USD Million)