▶ 調査レポート

世界のホエイプロテイン市場

• 英文タイトル:Whey Protein Market - Growth, Trends, and Forecast (2019 - 2024)

Mordor Intelligenceが調査・発行した産業分析レポートです。世界のホエイプロテイン市場 / Whey Protein Market - Growth, Trends, and Forecast (2019 - 2024) / C-MOR-100423資料のイメージです。• レポートコード:C-MOR-100423
• 出版社/出版日:Mordor Intelligence / 2019年7月
• レポート形態:英文、PDF、110ページ
• 納品方法:Eメール(受注後2-3営業日)
• 産業分類:食品
• 販売価格(消費税別)
  Single User¥629,000 (USD4,250)▷ お問い合わせ
  Multi User¥703,000 (USD4,750)▷ お問い合わせ
  Site License¥888,000 (USD6,000)▷ お問い合わせ
• ご注文方法:お問い合わせフォーム記入又はEメールでご連絡ください。
• お支払方法:銀行振込(納品後、ご請求書送付)
レポート概要
本調査レポートでは、ホエイプロテインの世界市場について調査・分析し、ホエイプロテインの世界市場規模、市場動向、市場環境分析、市場展望、セグメント別分析、地域別分析、関連企業情報など以下の構成でお届け致します。

Market Overview
Global whey protein market is forecasted to reach USD 7,573.06 million by 2024, registering a CAGR of 7.13% during the forecast period of 2019-2024.

The market studied has a considerable opportunity, with increasing awareness about the availability of healthy products in the market. Product innovations and burgeoning demand from the developing regions offer opportunities for the growth of the whey protein market. Owing to their popularity and low price, whey protein concentrates are high in demand.

Scope of the Report

Whey protein is majorly available in these forms: whey protein concentrate, whey protein isolate and hydrolyzed whey protein. It can be utilized in the form of sports and performance nutrition, infant formula and functional foods.

Key Market Trends

Growing Demand for Performance Nutrition and Beverages

Growing demand from the sports industry has led to significant growth of whey protein-based product market. At the same time, food-processing industries are using whey protein for the manufacturing of health drinks. In Asian countries, the growing middle-class population and economic growth have led to an increase in the consumption rate of health drinks. Awareness among the mass to be fit and remain in shape, along with enhancing the body immunity, has lead to significant growth in demand for whey protein in urban areas. This increase in the number of muscle and fitness enthusiasts has prompted a growing consumer demand for protein sports beverages, specialized nutritional drinks, nutritional snack bars, and other products, which are designed to optimize athletic performance.

Europe Held a Prominent Market Share

The United States is a highly matured market for whey protein, with over 1,000 whey-containing products entering the market every year. In the North American region, McDonald’s has introduced Small Real Fruit Protein Smoothie blended fresh-to-order and made with ice, yogurt, real fruit purée, and whey protein. The increasing demand for performance nutrition in the European region is one of those key factors driving the market for whey protein. The demand for whey protein in France is expected to increase due to the growth in infant formulae, coupled with the increasing demand from other nutrition sectors. Asia-pacific remains to be the fastest growing region in the global whey protein market where China held a maximum market share in 2018.

Competitive Landscape

Developed markets of the western hemisphere, in particular, Western Europe, along with the United States and Canada, have witnessed a paradigm shift in terms of consumption patterns of whey protein among consumers. The market is dominated by players, such as Arla Foods, Glanbia Nutritionals, Lactatis Ingredients, Fonterra Group, Agropur, and Friesland Campina. Other prominent players in the market include Murray Goulburn, DMK Group, Carbery and Hilmar Cheese Company, amongst others. Owing to the rising penetration of whey protein into the sports nutrition industry, the major companies are focusing on new and innovative product launches.

Reasons to Purchase this report:

The market estimate (ME) sheet in Excel format
Report customization as per the client’s requirements
3 months of analyst support

Please note: This publisher does offer titles that are created upon receipt of order. If you are purchasing a PDF Email Delivery option above, the report will take approximately 2 business days to prepare and deliver.

レポート目次

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
3.1 Market Overview
4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porters Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 By Type
5.1.1 Whey Protein Concentrate
5.1.2 Whey Protein Isolate
5.1.3 Hydrolyzed Whey Protein
5.2 By Application
5.2.1 Sports and Performance Nutrition
5.2.2 Infant Formula
5.2.3 Functional/Fortified Food
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Germany
5.3.2.2 United Kingdom
5.3.2.3 France
5.3.2.4 Russia
5.3.2.5 Italy
5.3.2.6 Spain
5.3.2.7 Rest of Europe
5.3.3 Asia Pacific
5.3.3.1 India
5.3.3.2 China
5.3.3.3 Japan
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle East and Africa
5.3.5.1 UAE
5.3.5.2 South Africa
5.3.5.3 Rest of Middle East and Africa
6 COMPETITIVE LANDSCAPE
6.1 Market Share Analysis
6.2 Most Active Companies
6.3 Most Strategies Adopted
6.4 Company Profiles
6.4.1 Agropur MSI, LLC
6.4.2 Arla Foods
6.4.3 Carbery Group Ltd.
6.4.4 FrieslandCampina
6.4.5 Glanbia Nutritionals (NA), Inc.
7 MARKET OPPORTUNITIES AND FUTURE TRENDS