 | • レポートコード：D0-MOR-AP0494 • 出版社/出版日：Mordor Intelligence / 2020年4月20日 • レポート形態：英文、PDF、110ページ • 納品方法：Eメール（受注後2-3営業日） • 産業分類：食品＆飲料 |
| Single User | ￥629,000 (USD4,250) | ▷ お問い合わせ |
| Team User | ￥703,000 (USD4,750) | ▷ お問い合わせ |
| Corporate License | ￥1,110,000 (USD7,500) | ▷ お問い合わせ |
• お支払方法：銀行振込（納品後、ご請求書送付）
レポート概要
| 本調査レポートは、フルーツゼリーの世界市場について調査・分析した資料で、フルーツゼリーの市場概要、動向、セグメント別市場規模、地域別分析、競争状況、企業情報、市場機会分析などで構成されています。 |
Market Overview
The global fruit jellies market is projected to register a CAGR of 2.74% over the forecast period (2019-2024).
– Consumers are increasingly demanding versatile food flavors in confectionery products. Exotic and ethnic flavors have found increased preference in many markets. Moreover, these emerging exotic and ethnic flavors are increasingly becoming mainstream in developed markets such as the United States and Europe.
– The increasing preference of consumers towards healthy food habits such as increased consumption of sugar-free, non-GMO, and organic confectioneries presents both a challenge and an opportunity for companies operating in the fruit jellies market.
Scope of the Report
The scope of this report is limited to fruit jellies used as a confectionery product and does not include fruit spreads. The global fruit jellies market is segmented by ingredient type into High Methoxyl Pectin (HMP) and Low Methoxyl Pectin (LMP) and by distribution channel into Supermarkets/Hypermarkets, Convenience Stores, Online CHannel and other channels. The market is also segmented by geography to understand the market opportunity and emerging trends in the top countries across regions such as North America, Europe, Asia-Pacific, South America, and Middle East & Africa.
Key Market Trends
Emergence of Private Labels
Private labels accounted for a significant share in the general category of fruit spreads and specifically in the category of fruit jellies. The increased global expansion of organized retail, especially in the emerging markets has provided opportunities for the emergence of strong private label brands across the world. In developed markets, there is an emerging trend of premiumization of private labels. This is evident from the fact that in the United States, private labels accounted for 5.9% of the category sales in premium outlets in 2016, while this share has increased to 7.2% in 2019. The fast emergence of online channels and their increased usage by consumers for ordering groceries has also pushed towards the emergence of online private labels. While 5.5% of the households in the United States ordered grocery online, this number is projected to increase to 9.7% by 2022. There are tremendous opportunities for the companies operating in the fruit jellies category to tap the opportunities of increased penetration of online grocery across the world.
North America Leads the Global Market
As a region, North America contributes a significant share of the global fruit jellies market. A highly experimental consumer base, ready to try out different flavors and tastes has been the strength of the region. These consumer preferences are also changing to various exotic and ethnic flavors, in addition to an emerging preference for gourmet tastes. Companies operating in the region are constantly innovating in terms of tastes, flavors, ingredients to even packaging and distribution. Strong penetration of retail and organized distribution and supply chain infrastructure has provided the right backbone to support this large market.
Competitive Landscape
The Global Fruit Jellies Market is highly fragmented with top global and regional players competing fiercely with local players. Private labels also play a key role in increasing the competition in the market. Companies operating in the market are not only focused on organic growth through product line expansion and increasing retail penetration, but are also opportunistically looking out for inorganic growth through mergers and acquisitions, collaborations and other joint ventures.
Reasons to Purchase this report:
– The market estimate (ME) sheet in Excel format
– Report customization as per the client’s requirements
– 3 months of analyst support
1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
3.1 Market Overview
4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Bargaining Power of Suppliers
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Threat of New Entrants
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 Ingredient Type
5.1.1 High Methoxyl Pectin (HMP)
5.1.2 Low Methoxyl Pectin (LMP)
5.2 Geography
5.2.1 North America
5.2.1.1 United States
5.2.1.2 Canada
5.2.1.3 Mexico
5.2.1.4 Rest of North America
5.2.2 Europe
5.2.2.1 Germany
5.2.2.2 United Kingdom
5.2.2.3 France
5.2.2.4 Spain
5.2.2.5 Russia
5.2.2.6 Italy
5.2.2.7 Rest of Europe
5.2.3 Asia Pacific
5.2.3.1 China
5.2.3.2 India
5.2.3.3 Japan
5.2.3.4 Australia
5.2.3.5 Rest of Asia-Pacific
5.2.4 South America
5.2.4.1 Brazil
5.2.4.2 Argentina
5.2.4.3 Rest of South America
5.2.5 Middle East and Africa
5.2.5.1 South Africa
5.2.5.2 Saudi Arabia
5.2.5.3 Rest of Middle East and Africa
6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Perfetti van Melle
6.3.2 Haribo GmbH & Co. K.G.
6.3.3 Cloetta AB
6.3.4 Just Born Inc.
6.3.5 Ferrera Candy Company
6.3.6 Impact Confections
6.3.7 Palmer Candy Company
6.3.8 Jelly Belly Candy Company
7 MARKET OPPORTUNITIES AND FUTURE TRENDS