 | • レポートコード：D0-MOR-AP0544 • 出版社/出版日：Mordor Intelligence / 2020年4月20日 • レポート形態：英文、PDF、128ページ • 納品方法：Eメール（受注後2-3営業日） • 産業分類：動物栄養及びウェルネス |
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レポート概要
| 本調査レポートは、飼料用酵素の世界市場について調査・分析した資料で、飼料用酵素の市場概要、動向、セグメント別市場規模、地域別分析、競争状況、企業情報、市場機会分析などで構成されています。 |
Market Overview
The global feed enzymes market was valued at USD 1.18 billion in 2018, and it is expected to register a CAGR of 4.56% during the forecast period (2019-2024). Asia-Pacific is projected to be the fastest-growing market.
– The feed enzymes are used to help animals in easy digestion and to ensure that animals get a complete diet or nutrition from the feeds fed to them. The increasing demand for the animal protein, raising animals population and the benefits of the enzymes are correlated with the feed enzymes market which is driving the market in a positive trend. This positive trend attracts more players to enter the feed enzymes market.
– The industrialization for the livestock industry, increasing demand for the animal protein, a large amount of soya and corn usage as ingredients for meet manufacturing are the major drivers of feed enzymes market.
Scope of the Report
Industrialization of the livestock industry has led to the use of artificial feeds which have a large amount of corn and soy as a major protein ingredient in the feed. This has led to increase in the usage of the feed enzymes, attracting many players to the market. However, the investment in R&D is very high that acts as a major restraint preventing small players from entering the market.
Key Market Trends
Growing demand for animal protein
Despite the increasing concerns about greenhouse gas emission and several other emerging environmental related problems due to the livestock industry, meat consumption is increasing year by year. According to the Organisation for Economic Co-ordination and Development, meat consumption has raised from 114 million metric tons in 2017 to 116 million metric tons in 2018. Poultry meat is the most consumed by humans with per capita consumption of 30.6 kilograms per year, followed by pork with per capita consumption of 23.5 kilograms per year and beef and veal with per capita consumption of 14.8 kilograms per year.
The feed enzymes are used to help animals in easy digestion and to ensure that animals get a complete diet or nutrition from the feeds fed to them. Enzymes also help in obtaining good feed efficiency which in turn reduces the feed costs and increases the profitability. The increasing demand for the animal protein, raising animals population and the benefits of the enzymes are correlated with the feed enzymes market which is driving the market in a positive trend.
Asia-Pacific remains the largest market
Asia-Pacific is the largest market for feed enzymes in 2018 valued USD 411.7 million which is projected to remain the largest market during the forecast period 2019-2024, whereas Europe and North America hold the second and third positions. The Asia-Pacific market is expected to register a high CAGR during the study period (2019-2014), whereas all other regions are expected to register a moderate growth rate. China and India being a larger market in the Asia-Pacific region, their larger population is one of the major factors for Asia-Pacific remaining as the largest market in the world.
Competitive Landscape
The feed enzymes market is a fragmented market with many players in the market. BASF SE, Biocatalyst, AB Enzymes, Advanced Enzymes Technologies are few international players in the market. The players in the market are taping the market potential by various activities including acquisition of other companies, investing in their R&D facilities and more.
Reasons to Purchase this report:
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1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Overview
4.2 Introduction to Market Drivers & Restraints
4.3 Market Drivers
4.4 Market Restraints
4.5 Porter’s Five Forces Analysis
4.5.1 Threat of New Entrants
4.5.2 Bargaining Power of Buyers/Consumers
4.5.3 Bargaining Power of Suppliers
4.5.4 Threat of Substitute Products
4.5.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 Type
5.1.1 Carbohydrases
5.1.2 Phytases
5.1.3 Others
5.2 Animal Type
5.2.1 Ruminant
5.2.2 Poultry
5.2.3 Swine
5.2.4 Aquaculture
5.2.5 Others
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Spain
5.3.2.2 United Kingdom
5.3.2.3 France
5.3.2.4 Germany
5.3.2.5 Italy
5.3.2.6 Russia
5.3.2.7 Rest of Europe
5.3.3 Asia Pacific
5.3.3.1 China
5.3.3.2 India
5.3.3.3 Japan
5.3.3.4 Rest of Asia Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle East & South Africa
5.3.5.1 United Arab Emirates
5.3.5.2 Saudi Arabia
5.3.5.3 South Africa
5.3.5.4 Rest of Middle -East & South Africa
6 COMPETITIVE LANDSCAPE
6.1 Most Adopted strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Ab Enzymes Gmbh
6.3.2 Advanced Enzymes Technologies
6.3.3 Adisseo
6.3.4 BASF SE
6.3.5 Biovet Jsc
6.3.6 Biocatalysts
6.3.7 Chr. Hansen Holding
6.3.8 Danisco
6.3.9 Novozymes
6.3.10 Koninklijke DSM N.V
7 MARKET OPPORTUNITIES AND FUTURE TRENDS