▶ 調査レポート

家禽用飼料の世界市場:成長・動向・市場規模予測(2020-2025)

• 英文タイトル:Poultry Feed Market - Growth, Trends, and Forecast (2020- 2025)

Mordor Intelligenceが調査・発行した産業分析レポートです。家禽用飼料の世界市場:成長・動向・市場規模予測(2020-2025) / Poultry Feed Market - Growth, Trends, and Forecast (2020- 2025) / D0-MOR-AP0942資料のイメージです。• レポートコード:D0-MOR-AP0942
• 出版社/出版日:Mordor Intelligence / 2020年4月20日
• レポート形態:英文、PDF、126ページ
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レポート概要
本調査レポートは、家禽用飼料の世界市場について調査・分析した資料で、家禽用飼料の市場概要、動向、セグメント別市場規模、地域別分析、競争状況、企業情報、市場機会分析などで構成されています。

The global poultry feed market is projected to grow with a CAGR of 4.1% during the forecast period (2020-2025). The increasing demand for poultry meat products is the major factor that is driving the market. The increasing industrial livestock production and the increasing demand for organic feed are two other factors augmenting the growth of the market studied. As poultry requires 60% protein, 13% fat and 3% calcium, the required nutrient content is met majorly by poultry by-products and fish meal. Approximately 50% of the live market weight of ruminants and 30% of poultry is the by-product. These by-products are rendered, ground and available as a feed source for poultry.
As poultry meat is eyeing an increasing trend on a global front which increased from 119,205.21 tons in 2018 to 120,884.63 tons in 2019 (OECD, 2020), the demand for compound feed is projected to increase over the forecast period to meet the specific feed requirements.

Key Market Trends

Increasing Demand for Poultry Meat Products

The poultry sector is one of the fastest growing meat sector owing to the increase in poultry meat consumption. Increasing the productivity of poultry is critical to feeding the growing global population. However, high feed prices are acting as a restraint to the poultry feed market. Global poultry meat production is growing, with two-thirds of the increase originating in the Asia-Pacific region itself. The United States consumption of poultry meat is also increasing because it is considered as a convenient product and easily available in the market.

Asia Pacific dominates the market

The poultry sector in China has experienced vigorous growth over the past two decades, both in terms of poultry numbers and the level of output per bird. Higher levels of production are associated with the spread of intensive systems in which food conversion ratios are high. Poultry production has increased its share of China’s total livestock production – growing much faster than pork production. The demand for poultry feed continues to be high in emerging economies of Asia-Pacific. Countries like China and India have an increasing preference for broiler meat. This leads to the increasing use of quality feed for the increasing poultry population. Also, the global poultry meat production is growing, with two-thirds of the increase originating in the Asia-Pacific region itself. The poultry sector in China has experienced vigorous growth over the past two decades, both in terms of poultry numbers and the level of output per bird. Higher levels of production are associated with the spread of intensive systems in which food conversion ratios are high. Poultry production has increased its share of China’s total livestock production – growing much faster than pork production.

Competitive Landscape

The global poultry feed market is fairly fragmented, with the presence of various participants across several regions. The market studied displays unique characteristics, such as very few large manufacturing companies on the one hand, and on the other hand, a highly unorganized market with several regional players with small market shares. The leading companies are focused on acquiring feed mills and small manufacturing facilities for the expansion of their businesses, in both domestic and international markets.

Reasons to Purchase this report:

– The market estimate (ME) sheet in Excel format
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レポート目次

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Overview
4.2 Introduction to Market Drivers and Restraints
4.3 Market Drivers
4.4 Market Restraints
4.5 Industry Attractiveness – Porter’s Five Force Analysis
4.5.1 Bargaining Power of Suppliers
4.5.2 Bargaining Power of Buyers/Consumers
4.5.3 Threat of New Entrants
4.5.4 Threat of Substitute Products
4.5.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 Animal Type
5.1.1 Layer
5.1.2 Broiler
5.1.3 Turkey
5.1.4 Others
5.2 Ingredient
5.2.1 Cereal
5.2.2 Oilseed Meal
5.2.3 Molasses
5.2.4 Fish Oil and Fish Meal
5.2.5 Supplements
5.2.6 Other Ingredients
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Spain
5.3.2.2 United Kingdom
5.3.2.3 France
5.3.2.4 Germany
5.3.2.5 Russia
5.3.2.6 Italy
5.3.2.7 Rest of Europe
5.3.3 Asia Pacific
5.3.3.1 China
5.3.3.2 India
5.3.3.3 Japan
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Africa
5.3.5.1 South Africa
5.3.5.2 Rest of Africa

6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Competitor Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Charoen Pokphand Foods
6.3.2 Cargill Inc.
6.3.3 Alltech Inc.
6.3.4 Archer Daniels Midland
6.3.5 De Heus B.V.
6.3.6 Land O’ Lakes Inc.
6.3.7 ForFarmers
6.3.8 Nutreco NV
6.3.9 Invivo

7 MARKET OPPORTUNITIES AND FUTURE TRENDS