 | • レポートコード：D0-MOR-AP0943 • 出版社/出版日：Mordor Intelligence / 2020年4月20日 • レポート形態：英文、PDF、108ページ • 納品方法：Eメール（受注後2-3営業日） • 産業分類：動物栄養及びウェルネス |
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レポート概要
| 本調査レポートは、家禽用飼料プレミックスの世界市場について調査・分析した資料で、家禽用飼料プレミックスの市場概要、動向、セグメント別市場規模、地域別分析、競争状況、企業情報、市場機会分析などで構成されています。 |
The Global Poultry Feed Premix Market is projected to register a CAGR of 3.6% over the forecast period (2020-2025).
– At the end of 2019, poultry has toppled pork as the number one consumed meat in the world. The global consumption of poultry meat stood at 124.6 million metric ton. Increased consumption of poultry meat has led to increased industrialization of poultry rearing, thus necessitating the use of feed premixes in poultry feed.
– Almost 65% of the cost of production of poultry is accounted for by feed. This has led to high fluctuations in production costs on account of fluctuating prices of feed raw materials such as corn. This phenomenon has led farmers to prefer feed combinations which provide maximum feed conversion. Apart from supporting nutritional requirements of the birds, premixes are also important for improved feed conversion ratio and hence are a key part of large-scale poultry rearing.
Key Market Trends
Vitamins – One of the Most Important Ingredients
Vitamins are one of the most important ingredients in poultry feed. The industry average allowance of Vitamins, a major ingredient in Premix products has increased significantly from 30% to 500% over the past decade to cope with better feed efficiency, faster growth rates and greater genetic potential all working in tandem to drive the premix market. Poultry breeding has also seen a consistent improvement in the genetic stock. This necessitates the need for continuous modification of the vitamin requirement of poultry. In addition to being an important ingredient for increasing survival rates and immunity, poultry grown under common stress conditions is greatly improved by increased vitamin supplementation. Under intensive growing conditions, poultry birds are especially susceptible to vitamin deficiencies and hence the increasing industrialization of poultry production is expected to drive the Vitamins segment of the Poultry Feed Premix Market
Asia-Pacific Leads the Global Market
The Asia-Pacific region produced 34.6 million metric ton of chicken meat in the year 2017. The region is the highest poultry production region across the world. The consumption is particularly high in countries such as China, India, Thailand because of rising income of middle-class population, availability of poultry meat at cheaper cost due to production cost benefits and strong export demand. From a small-scale backyard industry, poultry has transformed to be highly industrialized in production scale. Farmers in the region are increasingly investing in high-quality feed to provide optimum nutrition to animals. With increase in poultry consumption, and the resultant impetus to industrialization, the Asia-Pacific region is expected to remain the top regional market for Poultry Feed Premix over the forecast period.
Competitive Landscape
The Global Poultry Feed Premix Market is fragmented with top global and regional players competing fiercely with local manufacturers. Expansion and investments are the most preferred growth strategy followed by mergers and acquisitions in the Global Swine Feed Premix Market. The major companies focused on the expansion of the business across regions and setting up the new plant for increasing production capacity as well as product lines. The major players in the market are Cargill, Inc., Archer Daniels Midland Company, Land O’ Lakes, Inc., DBN Group, and DSM Animal Nutrition, among others.
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1 INTRODUCTION
1.1 Study Assumptions & Market Definition
1.2 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Porter’s Five Forces Analysis
4.4.1 Bargaining Power of Suppliers
4.4.2 Bargaining Power of Buyers
4.4.3 Threat of New Entrants
4.4.4 Threat of Substitute Products
4.4.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 Ingredient
5.1.1 Antibiotics
5.1.2 Vitamins
5.1.3 Antioxidants
5.1.4 Amino Acids
5.1.5 Minerals
5.1.6 Other Ingredients
5.2 Geography
5.2.1 North America
5.2.1.1 United States
5.2.1.2 Canada
5.2.1.3 Mexico
5.2.1.4 Rest of North America
5.2.2 Europe
5.2.2.1 Germany
5.2.2.2 United Kingdom
5.2.2.3 France
5.2.2.4 Spain
5.2.2.5 Russia
5.2.2.6 Italy
5.2.2.7 Rest of Europe
5.2.3 Asia-Pacific
5.2.3.1 China
5.2.3.2 India
5.2.3.3 Japan
5.2.3.4 Australia
5.2.3.5 Rest of Asia-Pacific
5.2.4 South America
5.2.4.1 Brazil
5.2.4.2 Argentina
5.2.4.3 Rest of South America
5.2.5 Africa
5.2.5.1 South Africa
5.2.5.2 Rest of Africa
6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Cargill Inc.
6.3.2 Land O’ Lakes, Inc.
6.3.3 DBN Group
6.3.4 Archer Daniels Midland Company
6.3.5 ForFarmers N.V.
6.3.6 DLG Group
6.3.7 DSM Animal Nutrition
6.3.8 De Heus Animal Nutrition B.V.
6.3.9 Lallemand, Inc.
6.3.10 Biomin GmbH
6.3.11 Kent Nutrition Group, Inc.
6.3.12 InVivo NSA
6.3.13 Continental Grain Company
6.3.14 BEC Feed Solutions
6.3.15 Nutreco NV
7 MARKET OPPORTUNITIES & FUTURE TRENDS