▶ 調査レポート

藻類オメガ3成分の世界市場2020-2025

• 英文タイトル:Algae Omega-3 Ingredients Market - Growth, Trends and Forecasts (2020 - 2025)

Mordor Intelligenceが調査・発行した産業分析レポートです。藻類オメガ3成分の世界市場2020-2025 / Algae Omega-3 Ingredients Market - Growth, Trends and Forecasts (2020 - 2025) / D0MOR-NV191資料のイメージです。• レポートコード:D0MOR-NV191
• 出版社/出版日:Mordor Intelligence / 2020年8月
• レポート形態:英文、PDF、118ページ
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レポート概要
本調査レポートでは、藻類オメガ3成分の世界市場について調査し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、種類別(エイコサペンタエン酸(EPA)、ドコサヘキサエン酸(DHA)、EPA/DHA)分析、用途別(食品・飲料、栄養補助食品、医薬品、動物栄養)分析、地域別分析、競争状況、将来市場などを整理しました。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・市場動向
・藻類オメガ3成分の世界市場規模:種類別(エイコサペンタエン酸(EPA)、ドコサヘキサエン酸(DHA)、EPA/DHA)
・藻類オメガ3成分の世界市場規模:用途別(食品・飲料、栄養補助食品、医薬品、動物栄養)
・藻類オメガ3成分の世界市場規模:地域別
・競争状況
・将来市場

The global algae omega-3 ingredients market is projected to grow at a CAGR of 11.90% during the forecast period (2020 – 2025). The market for algae omega-3 ingredients is dynamic and highly fragmented, with numerous small and domestic players occupying the major chunk of the global market share. Omega-3 oils are essential fatty acids that have a broad range of health benefits, including cardiovascular, eye, and brain health, for which they are being widely used in various end-user applications, like dietary supplements, infant nutrition, functional food and beverages, and pharmaceutical and clinical nutrition. Algal oil is gaining popularity among vegans and other people who want a source of long-chain omega-3 fatty acids (EPA and DHA). It does not pose the risk of contamination with pollutants, such as polychlorinated biphenyls.

[Key Market Trends]
EPA/DHA Ingredients Emerge as the Fastest Growing Segment
EPA is commonly used in combination with DHA in various infant formulas. Most products in the market are present as a combination of EPA and DHA, owing to their combinatorial health effects. Algal oil is gaining popularity among vegans and vegetarians, and other people who want a source of long-chain omega-3 fatty acids (EPA and DHA). It does not pose the risk of contamination with pollutants, such as polychlorinated biphenyls. For instance, in India, the dietary supplements sector is the largest consumer of omega-3 ingredients. The main source of the omega-3 ingredient is algal oil. Its usage is expected to increase faster than the fish oil, due to the large vegetarian population in India. The combination of EPA and DHA in dietary supplements claims to have benefits for fetal development, cardiovascular health, and cognitive function, among others.

[North America & Asia-Pacific to Drive the Global Market]
United States in North America followed by Asia-Pacific accounts for the largest share in the global market. This is due to the increased consumption of Omega 3 supplements, fortified foods and rising awareness regarding the health benefits of Omega 3. Also, domestic expansion of the leading companies and frequent launches of products with enhanced formulations have further fueled the market growth in the region. In the United States, docosahexaenoic acid (DHA) is a major ingredient that is being used in infant nutrition. Almost all the brands offering infant nutrition formula in the country uses DHA as an ingredient that adds to the cost of formula, which is augmenting the growth of algae omega-3 ingredients market in the country. For instance, Enfamil, a US-based company offers Enfagrow A+ Stage 4 Nutritional Milk Powder, which consists of DHA, along with other essential prebiotics and micronutrients.

[Competitive Landscape]
The global algae omega-3 ingredients market is fragmented, as key players, like DSM, Corbion, BASF, Polaris S.A., and Neptune Wellness Solutions Inc. are facing competition from local players across various regions. Partnerships remained the most common strategy. Key players, like ADM, DSM, and Neptune Wellness Solutions Inc. are focusing on partnerships and joint ventures to increase their production capabilities and consumer base across various regions.

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レポート目次

1 INTRODUCTION
1.1 Study Assumptions And Market Definition
1.2 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porters Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 By Type
5.1.1 Eicosapentanoic Acid (EPA)
5.1.2 Docosahexaenoic Acid (DHA)
5.1.3 EPA/DHA
5.2 By Application
5.2.1 Food and Beverages
5.2.2 Dietary Supplements
5.2.3 Pharmaceuticals
5.2.4 Animal Nutrition
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Spain
5.3.2.2 United Kingdom
5.3.2.3 Germany
5.3.2.4 France
5.3.2.5 Italy
5.3.2.6 Russia
5.3.2.7 Rest of Europe
5.3.3 Asia Pacific
5.3.3.1 China
5.3.3.2 Japan
5.3.3.3 India
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle East and Africa
5.3.5.1 South Africa
5.3.5.2 Saudi Arabia
5.3.5.3 Rest of Middle East and Africa
6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Strategies Adopted by Leading Players
6.3 Market Positioning Analysis
6.4 Company Profiles
6.4.1 Archer Daniels Midland Company
6.4.2 Koninklijke DSM N.V.
6.4.3 Corbion N.V.
6.4.4 Neptune Wellness Solutions
6.4.5 Source Omega LLC
6.4.6 Polaris
6.4.7 BASF SE
6.4.8 Novotech Nutraceuticals Inc.
7 MARKET OPPORTUNITIES AND FUTURE TRENDS