世界の多用途小麦粉市場予測（～2028年）：有機小麦粉、一般小麦粉

• 英文タイトル：Global All-Purpose Flour Market 2022 by Manufacturers, Regions, Type and Application, Forecast to 2028

• レポートコード：GIR-22E4907 • 出版社/出版日：GlobalInfoResearch / 2022年5月 • レポート形態：英文、PDF、96ページ • 納品方法：Eメール（2~3営業日） • 産業分類：食品＆飲料

• 販売価格（消費税別）

Single User	￥515,040 (USD3,480)	▷ お問い合わせ
Multi User	￥772,560 (USD5,220)	▷ お問い合わせ
Corporate User	￥1,030,080 (USD6,960)	▷ お問い合わせ

• ご注文方法：お問い合わせフォーム記入又はEメールでご連絡ください。
• お支払方法：銀行振込（納品後、ご請求書送付）

---

レポート概要

---

多用途小麦粉市場レポートは、世界の市場規模、地域および国レベルの市場規模、セグメント市場の成長性、市場シェア、競争環境、販売分析、国内および世界の市場プレーヤーの影響、バリューチェーンの最適化、最近の動向、機会分析、市場成長の戦略的な分析、製品発売、地域市場の拡大などに関する情報を提供します。 GlobalInfoResearchの最新の調査によると、世界の多用途小麦粉の市場規模は2021年のxxx米ドルから2028年にはxxx米ドルと推定され、xxx％の成長率で成長すると予想されます。 多用途小麦粉市場は種類と用途によって区分されます。2017年～2028年において、量と金額の観点から種類別および用途別セグメントの売上予測データを提供します。この分析は、適格なニッチ市場をターゲットにすることでビジネスを拡大するのに役立ちます。 種類別セグメントは次をカバーします。 ・有機小麦粉、一般小麦粉 用途別セグメントは次のように区分されます。 ・パン、クッキー、ペストリー、ケーキ 世界の多用途小麦粉市場の主要な市場プレーヤーは以下のとおりです。 ・Thai Flour Industry、Rose Brand、CHO HENG、Koda Farms、BIF、Lieng Tong、General Mills、Associated British Foods、Conagra Brands 地域別セグメントは次の地域・国をカバーします。 ・北米（米国、カナダ、メキシコ） ・ヨーロッパ（ドイツ、フランス、イギリス、ロシア、イタリア） ・アジア太平洋（日本、中国、韓国、インド、東南アジア、オーストラリア） ・南アメリカ（ブラジル、アルゼンチン、コロンビア） ・中東およびアフリカ（サウジアラビア、UAE、エジプト、南アフリカ） 本調査レポートの内容は計15章あります。 ・第1章では、多用途小麦粉製品の調査範囲、市場の概要、市場の成長要因・阻害要因、および市場動向について説明します。 ・第2章では、主要な多用途小麦粉メーカーの企業概要、2019年～2022年までの多用途小麦粉の価格、販売量、売上、市場シェアを掲載しています。 ・第3章では、主要な多用途小麦粉メーカーの競争状況、販売量、売上、世界市場シェアが重点的に比較分析されています。 ・第4章では、2017年～2028年までの地域別多用途小麦粉の販売量、売上、成長性を示しています。 ・第5、6章では、2017年～2028年までの多用途小麦粉の種類別と用途別の市場規模、市場シェアと成長率を掲載しています。 ・第7、8、9、10、11章では、2017年～2022年までの世界の主要国での販売量、売上、市場シェア、並びに2023年～2028年までの主要地域での多用途小麦粉市場予測を収録しています。 ・第12章では、主要な原材料、主要なサプライヤー、および多用途小麦粉の産業チェーンを掲載しています。 ・第13、14、15章では、多用途小麦粉の販売チャネル、販売業者、顧客、調査結果と結論、付録、データソースなどについて説明します。 ***** 目次(一部) ***** ・市場概要 ・メーカー情報（企業概要、製品概要、販売量、価格、売上）：Thai Flour Industry、Rose Brand、CHO HENG、Koda Farms、BIF、Lieng Tong、General Mills、Associated British Foods、Conagra Brands ・メーカー別市場シェア ・地域別市場分析2017年-2028年 ・種類別分析2017年-2028年：有機小麦粉、一般小麦粉 ・用途別分析2017年-2028年：パン、クッキー、ペストリー、ケーキ ・多用途小麦粉の北米市場規模2017年-2028年：アメリカ、カナダ、メキシコ ・多用途小麦粉のヨーロッパ市場規模2017年-2028年：ドイツ、イギリス、フランス、ロシア、イタリア ・多用途小麦粉のアジア市場規模2017年-2028年：中国、日本、韓国、インド、東南アジア、オーストラリア ・多用途小麦粉の南米市場規模2017年-2028年：ブラジル、アルゼンチン ・多用途小麦粉の中東・アフリカ市場規模2017年-2028年：サウジアラビア、トルコ、エジプト、南アフリカ ・原材料および産業チェーン ・販売チャネル、流通業者・代理店、顧客リスト ・調査の結果・結論

The All-Purpose Flour market report provides a detailed analysis of global market size, regional and country-level market size, segmentation market growth, market share, competitive Landscape, sales analysis, impact of domestic and global market players, value chain optimization, trade regulations, recent developments, opportunities analysis, strategic market growth analysis, product launches, area marketplace expanding, and technological innovations.
According to our (Global Info Research) latest study, due to COVID-19 pandemic, the global All-Purpose Flour market size is estimated to be worth US$ million in 2021 and is forecast to a readjusted size of USD million by 2028 with a CAGR of % during review period. Breads accounting for % of the All-Purpose Flour global market in 2021, is projected to value USD million by 2028, growing at a % CAGR in next six years. While Organic Flour segment is altered to a % CAGR between 2022 and 2028.
Global key manufacturers of All-Purpose Flour include Thai Flour Industry, Rose Brand, CHO HENG, Koda Farms, and BIF, etc. In terms of revenue, the global top four players hold a share over % in 2021.
Market segmentation
All-Purpose Flour market is split by Type and by Application. For the period 2017-2028, the growth among segments provide accurate calculations and forecasts for sales by Type and by Application in terms of volume and value. This analysis can help you expand your business by targeting qualified niche markets.
Market segment by Type, covers
Organic Flour
Ordinary Flour
Market segment by Application can be divided into
Breads
Cookies
Pastries
Cakes
The key market players for global All-Purpose Flour market are listed below:
Thai Flour Industry
Rose Brand
CHO HENG
Koda Farms
BIF
Lieng Tong
General Mills
Associated British Foods
Conagra Brands
Market segment by region, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, United Kingdom, Russia, Italy, and Rest of Europe)
Asia-Pacific (China, Japan, Korea, India, Southeast Asia, and Australia)
South America (Brazil, Argentina, Colombia, and Rest of South America)
Middle East & Africa (Saudi Arabia, UAE, Egypt, South Africa, and Rest of Middle East & Africa)
The content of the study subjects, includes a total of 15 chapters:
Chapter 1, to describe All-Purpose Flour product scope, market overview, market opportunities, market driving force and market risks.
Chapter 2, to profile the top manufacturers of All-Purpose Flour, with price, sales, revenue and global market share of All-Purpose Flour from 2019 to 2022.
Chapter 3, the All-Purpose Flour competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
Chapter 4, the All-Purpose Flour breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2017 to 2028.
Chapter 5 and 6, to segment the sales by Type and application, with sales market share and growth rate by type, application, from 2017 to 2028.
Chapter 7, 8, 9, 10 and 11, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2017 to 2022.and All-Purpose Flour market forecast, by regions, type and application, with sales and revenue, from 2023 to 2028.
Chapter 12, the key raw materials and key suppliers, and industry chain of All-Purpose Flour.
Chapter 13, 14, and 15, to describe All-Purpose Flour sales channel, distributors, customers, research findings and conclusion, appendix and data source.

レポート目次

---

1 Market Overview
1.1 All-Purpose Flour Introduction
1.2 Market Analysis by Type
1.2.1 Overview: Global All-Purpose Flour Revenue by Type: 2017 Versus 2021 Versus 2028
1.2.2 Organic Flour
1.2.3 Ordinary Flour
1.3 Market Analysis by Application
1.3.1 Overview: Global All-Purpose Flour Revenue by Application: 2017 Versus 2021 Versus 2028
1.3.2 Breads
1.3.3 Cookies
1.3.4 Pastries
1.3.5 Cakes
1.4 Global All-Purpose Flour Market Size & Forecast
1.4.1 Global All-Purpose Flour Sales in Value (2017 & 2021 & 2028)
1.4.2 Global All-Purpose Flour Sales in Volume (2017-2028)
1.4.3 Global All-Purpose Flour Price (2017-2028)
1.5 Global All-Purpose Flour Production Capacity Analysis
1.5.1 Global All-Purpose Flour Total Production Capacity (2017-2028)
1.5.2 Global All-Purpose Flour Production Capacity by Geographic Region
1.6 Market Drivers, Restraints and Trends
1.6.1 All-Purpose Flour Market Drivers
1.6.2 All-Purpose Flour Market Restraints
1.6.3 All-Purpose Flour Trends Analysis
2 Manufacturers Profiles
2.1 Thai Flour Industry
2.1.1 Thai Flour Industry Details
2.1.2 Thai Flour Industry Major Business
2.1.3 Thai Flour Industry All-Purpose Flour Product and Services
2.1.4 Thai Flour Industry All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.2 Rose Brand
2.2.1 Rose Brand Details
2.2.2 Rose Brand Major Business
2.2.3 Rose Brand All-Purpose Flour Product and Services
2.2.4 Rose Brand All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.3 CHO HENG
2.3.1 CHO HENG Details
2.3.2 CHO HENG Major Business
2.3.3 CHO HENG All-Purpose Flour Product and Services
2.3.4 CHO HENG All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.4 Koda Farms
2.4.1 Koda Farms Details
2.4.2 Koda Farms Major Business
2.4.3 Koda Farms All-Purpose Flour Product and Services
2.4.4 Koda Farms All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.5 BIF
2.5.1 BIF Details
2.5.2 BIF Major Business
2.5.3 BIF All-Purpose Flour Product and Services
2.5.4 BIF All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.6 Lieng Tong
2.6.1 Lieng Tong Details
2.6.2 Lieng Tong Major Business
2.6.3 Lieng Tong All-Purpose Flour Product and Services
2.6.4 Lieng Tong All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.7 General Mills
2.7.1 General Mills Details
2.7.2 General Mills Major Business
2.7.3 General Mills All-Purpose Flour Product and Services
2.7.4 General Mills All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.8 Associated British Foods
2.8.1 Associated British Foods Details
2.8.2 Associated British Foods Major Business
2.8.3 Associated British Foods All-Purpose Flour Product and Services
2.8.4 Associated British Foods All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
2.9 Conagra Brands
2.9.1 Conagra Brands Details
2.9.2 Conagra Brands Major Business
2.9.3 Conagra Brands All-Purpose Flour Product and Services
2.9.4 Conagra Brands All-Purpose Flour Sales, Price, Revenue, Gross Margin and Market Share (2019, 2020, 2021, and 2022)
3 All-Purpose Flour Breakdown Data by Manufacturer
3.1 Global All-Purpose Flour Sales in Volume by Manufacturer (2019, 2020, 2021, and 2022)
3.2 Global All-Purpose Flour Revenue by Manufacturer (2019, 2020, 2021, and 2022)
3.3 Key Manufacturer Market Position in All-Purpose Flour
3.4 Market Concentration Rate
3.4.1 Top 3 All-Purpose Flour Manufacturer Market Share in 2021
3.4.2 Top 6 All-Purpose Flour Manufacturer Market Share in 2021
3.5 Global All-Purpose Flour Production Capacity by Company: 2021 VS 2022
3.6 Manufacturer by Geography: Head Office and All-Purpose Flour Production Site
3.7 New Entrant and Capacity Expansion Plans
3.8 Mergers & Acquisitions
4 Market Analysis by Region
4.1 Global All-Purpose Flour Market Size by Region
4.1.1 Global All-Purpose Flour Sales in Volume by Region (2017-2028)
4.1.2 Global All-Purpose Flour Revenue by Region (2017-2028)
4.2 North America All-Purpose Flour Revenue (2017-2028)
4.3 Europe All-Purpose Flour Revenue (2017-2028)
4.4 Asia-Pacific All-Purpose Flour Revenue (2017-2028)
4.5 South America All-Purpose Flour Revenue (2017-2028)
4.6 Middle East and Africa All-Purpose Flour Revenue (2017-2028)
5 Market Segment by Type
5.1 Global All-Purpose Flour Sales in Volume by Type (2017-2028)
5.2 Global All-Purpose Flour Revenue by Type (2017-2028)
5.3 Global All-Purpose Flour Price by Type (2017-2028)
6 Market Segment by Application
6.1 Global All-Purpose Flour Sales in Volume by Application (2017-2028)
6.2 Global All-Purpose Flour Revenue by Application (2017-2028)
6.3 Global All-Purpose Flour Price by Application (2017-2028)
7 North America by Country, by Type, and by Application
7.1 North America All-Purpose Flour Sales by Type (2017-2028)
7.2 North America All-Purpose Flour Sales by Application (2017-2028)
7.3 North America All-Purpose Flour Market Size by Country
7.3.1 North America All-Purpose Flour Sales in Volume by Country (2017-2028)
7.3.2 North America All-Purpose Flour Revenue by Country (2017-2028)
7.3.3 United States Market Size and Forecast (2017-2028)
7.3.4 Canada Market Size and Forecast (2017-2028)
7.3.5 Mexico Market Size and Forecast (2017-2028)
8 Europe by Country, by Type, and by Application
8.1 Europe All-Purpose Flour Sales by Type (2017-2028)
8.2 Europe All-Purpose Flour Sales by Application (2017-2028)
8.3 Europe All-Purpose Flour Market Size by Country
8.3.1 Europe All-Purpose Flour Sales in Volume by Country (2017-2028)
8.3.2 Europe All-Purpose Flour Revenue by Country (2017-2028)
8.3.3 Germany Market Size and Forecast (2017-2028)
8.3.4 France Market Size and Forecast (2017-2028)
8.3.5 United Kingdom Market Size and Forecast (2017-2028)
8.3.6 Russia Market Size and Forecast (2017-2028)
8.3.7 Italy Market Size and Forecast (2017-2028)
9 Asia-Pacific by Region, by Type, and by Application
9.1 Asia-Pacific All-Purpose Flour Sales by Type (2017-2028)
9.2 Asia-Pacific All-Purpose Flour Sales by Application (2017-2028)
9.3 Asia-Pacific All-Purpose Flour Market Size by Region
9.3.1 Asia-Pacific All-Purpose Flour Sales in Volume by Region (2017-2028)
9.3.2 Asia-Pacific All-Purpose Flour Revenue by Region (2017-2028)
9.3.3 China Market Size and Forecast (2017-2028)
9.3.4 Japan Market Size and Forecast (2017-2028)
9.3.5 Korea Market Size and Forecast (2017-2028)
9.3.6 India Market Size and Forecast (2017-2028)
9.3.7 Southeast Asia Market Size and Forecast (2017-2028)
9.3.8 Australia Market Size and Forecast (2017-2028)
10 South America by Region, by Type, and by Application
10.1 South America All-Purpose Flour Sales by Type (2017-2028)
10.2 South America All-Purpose Flour Sales by Application (2017-2028)
10.3 South America All-Purpose Flour Market Size by Country
10.3.1 South America All-Purpose Flour Sales in Volume by Country (2017-2028)
10.3.2 South America All-Purpose Flour Revenue by Country (2017-2028)
10.3.3 Brazil Market Size and Forecast (2017-2028)
10.3.4 Argentina Market Size and Forecast (2017-2028)
11 Middle East & Africa by Country, by Type, and by Application
11.1 Middle East & Africa All-Purpose Flour Sales by Type (2017-2028)
11.2 Middle East & Africa All-Purpose Flour Sales by Application (2017-2028)
11.3 Middle East & Africa All-Purpose Flour Market Size by Country
11.3.1 Middle East & Africa All-Purpose Flour Sales in Volume by Country (2017-2028)
11.3.2 Middle East & Africa All-Purpose Flour Revenue by Country (2017-2028)
11.3.3 Turkey Market Size and Forecast (2017-2028)
11.3.4 Egypt Market Size and Forecast (2017-2028)
11.3.5 Saudi Arabia Market Size and Forecast (2017-2028)
11.3.6 South Africa Market Size and Forecast (2017-2028)
12 Raw Material and Industry Chain
12.1 Raw Material of All-Purpose Flour and Key Manufacturers
12.2 Manufacturing Costs Percentage of All-Purpose Flour
12.3 All-Purpose Flour Production Process
12.4 All-Purpose Flour Industrial Chain
13 Sales Channel, Distributors, Traders and Dealers
13.1 Sales Channel
13.1.1 Direct Marketing
13.1.2 Indirect Marketing
13.2 All-Purpose Flour Typical Distributors
13.3 All-Purpose Flour Typical Customers
14 Research Findings and Conclusion
15 Appendix
15.1 Methodology
15.2 Research Process and Data Source
15.3 Disclaimer

---