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ホイップクリームの世界市場:販売チャネル別、地域別分析

• 英文タイトル:Global Whipping Cream Market - Segmented by Distribution Channel and Geography - Growth, Trends, and Forecast (2018 - 2023)

Mordor Intelligenceが調査・発行した産業分析レポートです。ホイップクリームの世界市場:販売チャネル別、地域別分析 / Global Whipping Cream Market - Segmented by Distribution Channel and Geography - Growth, Trends, and Forecast (2018 - 2023) / B-MOR-05434資料のイメージです。• レポートコード:B-MOR-05434
• 出版社/出版日:Mordor Intelligence / 2018年4月
• レポート形態:英文、PDF、120ページ
• 納品方法:Eメール(受注後2営業日)
• 産業分類:Processed Food
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レポート概要
本資料は、ホイップクリームの世界市場について調べ、ホイップクリームの世界規模、市場動向、市場環境、販売チャネル別分析、アメリカ市場規模、ヨーロッパ市場規模、アジア市場規模、日本市場規模、中国市場規模、企業の競争環境、関連企業情報などをまとめた調査レポートです。
・イントロダクション
・エグゼクティブサマリー
・ホイップクリームの世界市場インサイト
・ホイップクリームの世界市場環境
・ホイップクリームの世界市場動向
・ホイップクリームの世界市場規模
・ホイップクリームの世界市場規模:販売チャネル別
・ホイップクリームの世界市場:地域別市場規模・分析
・ホイップクリームの北米市場規模・予測
・ホイップクリームのアメリカ市場規模・予測
・ホイップクリームのヨーロッパ市場規模・予測
・ホイップクリームのアジア市場規模・予測
・ホイップクリームの日本市場規模・予測
・ホイップクリームの中国市場規模・予測
・ホイップクリームのインド市場規模・予測
・関連企業情報・競争状況

The global whipping cream market is expected to reach USD 3.32 billion by 2023 at a CAGR of 4.2%, during the forecast period. The global whipping cream volume sale recorded a growth of 1.7%, in the past five years. Europe consumed about 304 million Kg of Whipping Cream in 2017, which is growing at a stable growth rate.

Germany is the largest market for whipping cream with a massive volume consumption of 128 million Kg in 2017, which is followed by the US. However, the value sales declined by 2.6% during the last five year in Germany. Increased consumption of confectionery and toppings, growing demand for lactose-free, organic whipped cream and low fat cream has fueled the Whipping Cream market growth.

Bakery and Food Service Driving sales

Whipping cream is mostly consumed on bakery and pastry products to provide fluffy, softness, and creamy texture that retains for long. The whipped cream demand is growing in food service channel for bakery, soups, meat, ready cooked dishes, and ice cream application. The global Cakes, Pastries & Sweet Pies market crossed a sale of 14607 million Kg in 2017 with Europe accounting for major share. Pastries are the fastest growing category in baked goods that accounts for 80% of the absolute volume growth in the past five years. China is another significant market, which accounts for more than 50% of the baked food growth globally.

Asia-Pacific Posses Growth Opportunity

Australia is the most significant market in Asia-Pacific, with a whipped cream market size of USD million in 2017, which is followed by Japan. China, Thailand, India are at the nascent stage that possesses potential opportunity for the market growth. China whipped cream market is expected to register a CAGR of 8.4%, during the forecast period. Expanding foodservice channel in Asia-Pacific, which makes use of ready-made cream is the future whipped cream market opportunity for companies. Increased international flux, which has raised the popularity of multi-cuisine is driving the whipped cream application. Besides, the food-service channel has experienced a healthy growth rate in countries, such as India, China, and Vietnam. Rising consumption of coffee and growing demand for specialty coffee in Vietnam, China, India, and Indonesia are another opportunities for whipped cream application. Indonesia is the fastest growing retail coffee market in Asia observed a growth rate of 17.5% during 2012-2016, followed by India and Vietnam. The launch of cold coffee in Asia during 2011-2016 has almost doubled driven by the local taste preference.

Key Developments

• May 2016 – Westland Milk Products launched whipping cream in China, along with its UHT milk, and butter. The company introduced product to meet the growing demand of western style baked food in China. Baked food and expanding food service channel are the potential opportunity targeted by the company.

The global Whipping Cream market is competitive with a large number of multinational players competing for market share. The leading cream company, Fonterra’s premium Anchor whipping cream brand is the focus to increase the sale of UHT whipped cream targeting China. China is an attractive market for longer shelf life whipped cream sale. Private label brands, such as Safeway Inc. provides tough competition to the existing players with their flavored product offerings. Anchor whipping cream is the dominant freshest cream in New Zealand market.

Major players include – NESTLÉ S.A, FONTERRA CO-OPERATIVE GROUP LIMITED, WESTLAND CO-OPERATIVE DAIRY COMPANY LIMITED, CONAGRA BRANDS, INC., KRAFT FOODS, amongst others.

Reasons to Purchase this Report

• Analyzing outlook of the market with the recent trends and Porter’s five forces analysis
• Market dynamics scenario, along with growth opportunities of the market in the years to come
• Market segmentation analysis including qualitative and quantitative research incorporating the impact of economic and non-economic aspects
• Regional and country level analysis integrating the demand and supply forces that are influencing the growth of the market.
• Market value (USD Million) and volume (Kg Million) data for each segment and sub segment
• Distribution Channel sales Analysis by Value
• Competitive landscape involving the market share of major players, along with the new product launch and strategies adopted by players in the past five years
• Comprehensive company profiles covering the product offerings, key financial information, recent developments, SWOT analysis, and strategies employed by the major market players
• 3-month analyst support, along with the Market Estimate sheet in excel

Customization of the Report

• This report can be customized to meet your requirements. Please connect with our analyst, who will ensure you get a report that suits your needs

レポート目次

1. Introduction

1.1 Key Deliverables of the Study

1.2 Study Assumptions

1.3 Scope of the Market

2. Research Approach and Methodology

2.1 Introduction

2.2 Research Design

2.3 Study Timelines

2.4 Study Phases

2.4.1 Secondary Research

2.4.2 Discussion Guide

2.4.3 Market Engineering and Econometric Modelling

2.4.4 Expert Validation

3. Market Overview

3.1 Market Trends

3.2 Market Dynamics

3.2.1 Drivers

3.2.1.1 Increased Demand from Bakery and Confectionery Industry

3.2.1.2 Rising Consumption of Coffee

3.2.2 Restraints

3.2.2.1 Health Concern Related to High Fat Content

3.2.2.2 Fluctuating Commodity Prices

3.2.3 Opportunities

3.2.3.1 Growing Western Pastries Market in Developing Region

3.2.4 Porter’s Five Forces Analysis

3.2.4.1 Bargaining Power of Suppliers

3.2.4.2 Bargaining Power of Buyers

3.2.4.3 Threat of New Entrants

3.2.4.4 Threat of Substitute Products and Services

3.2.4.5 Degree of Competition

4. Market Segmentation

4.1 By Distribution Channel

4.1.1 Warehouse Clubs

4.1.2 Convenience Stores

4.1.3 Specialist Retailers

4.1.4 Supermarkets and Hypermarkets

4.1.5 Online Retail

4.1.6 Variety Stores

4.1.7 Department Stores

4.1.8 Others

4.2 By Geography

4.2.1 North America

4.2.1.1 United States

4.2.1.2 Canada

4.2.1.3 Mexico

4.2.2 Europe

4.2.2.1 Western Europe

4.2.2.1.1 Germany

4.2.2.1.2 United Kingdom

4.2.2.1.3 France

4.2.2.1.4 Italy

4.2.2.1.5 Spain

4.2.2.1.6 Sweden

4.2.2.1.7 Rest of Western Europe

4.2.2.2 Central and Eastern Europe

4.2.2.2.1 Poland

4.2.2.2.2 Russia

4.2.2.2.3 The Czech Republic

4.2.2.2.4 Rest of Central Europe

4.2.3 Asia-Pacific

4.2.3.1 China

4.2.3.2 India

4.2.3.3 Japan

4.2.3.4 Australia

4.2.3.5 Philippines

4.2.3.6 Rest of Asia-Pacific

4.2.4 South America

4.2.4.1 Argentina

4.2.4.2 Brazil

4.2.4.3 Colombia

4.2.4.4 Rest of South America

4.2.5 Middle East & Africa

4.2.5.1 South Africa

4.2.5.2 Saudi Arabia

4.2.5.3 United Arab Emirates

4.2.5.4 Rest of Middle East & Africa

5. Competitive Landscape

5.1 Market Share Analysis

5.2 Strategy Adopted by Key Players

5.3 Most Active Companies in the Past Five Years

6. Company Profiles

6.1 Overview

6.2 Products & Services

6.3 Financials

6.4 Key Developments

6.5 Strategies Adopted

6.6 SWOT Analysis of Major Players

7. Companies Covered

7.1 ConAgra Foods

7.2 Tatua Co-operative Dairy Company Ltd

7.3 Bulla Cream Company

7.4 Nestlé SA

7.5 Arla Foods amba

7.6 Land O’Lakes, Inc. (Vermont Creamery)

7.7 Fonterra Co-operative Group Limited

7.8 Gujarat Co-operative Milk Marketing Federation Ltd

7.9 Dean Foods

7.10 Müller Group

7.11 The Lactalis Group

8. Appendix

8.1 Disclaimer

8.2 Sources

LIST OF TABLES

1: Whipping Cream Market: Revenue in USD million, by Region, Global, 2015-2023

2: Whipping Cream Market: Revenue in USD million, by Distribution Channel, Global, 2015-2023

3: Whipping Cream Market: Revenue in USD million, by Country, North America, 2015-2023

4: Whipping Cream Market: Revenue in USD million, by Distribution Channel, North America, 2015-2023

5: Whipping Cream Market: Revenue in USD million, by Country, South America, 2015-2023

6: Whipping Cream Market: Revenue in USD million, by Distribution Channel, South America, 2015-2023

7: Whipping Cream Market: Revenue in USD million, by Country, Europe, 2015-2023

8: Whipping Cream Market: Revenue in USD million, by Distribution Channel, Europe, 2015-2023

9: Whipping Cream Market: Revenue in USD million, by Country, Asia-Pacific, 2015-2023

10: Whipping Cream Market: Revenue in USD million, by Distribution Channel, Asia-Pacific, 2015-2023

11: Whipping Cream Market: Revenue in USD million, by Country, Middle East & Africa, 2015-2023

12: Whipping Cream Market: Revenue in USD million, by Distribution Channel, Middle East & Africa, 2015-2023

13: Whipping Cream Market: Volume in million Kg, by Region, Global, 2015-2023

14: Whipping Cream Market: Volume in million Kg, by Country, North America, 2015-2023

15: Whipping Cream Market: Volume in million Kg, by Country, South America, 2015-2023

16: Whipping Cream Market: Volume in million Kg, by Country, Europe, 2015-2023

17: Whipping Cream Market: Volume in million Kg, by Country, Asia-Pacific, 2015-2023

18: Whipping Cream Market: Volume in million Kg, by Country, Middle East & Africa, 2015-2023