 | • レポートコード：MRC2202A076 • 出版社/出版日：Mordor Intelligence / 2022年1月28日 • レポート形態：英文、PDF、100ページ • 納品方法：Eメール（受注後2-3営業日） • 産業分類：食品・飲料 |
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レポート概要
| Mordor Intelligence社は、世界の茶ポリフェノール市場規模が2020年から2025年の間に年平均8.5%成長すると予想しています。本書では、茶ポリフェノールの世界市場について調査し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、用途別（食品・飲料、化粧品、栄養補助食品）分析、地域別（北米、ヨーロッパ、アジア太平洋、その他）分析、競争状況、市場機会/将来の見通しなどを掲載しています。 ・イントロダクション ・調査手法 ・エグゼクティブサマリー ・市場動向 ・世界の茶ポリフェノール市場規模：用途別（食品・飲料、化粧品、栄養補助食品） ・世界の茶ポリフェノール市場規模：地域別（北米、ヨーロッパ、アジア太平洋、その他） ・競争状況（Amax NutraSource Inc.、A. Holliday & Company Inc.、SV Agrofood、IFF (Frutarom Health)、DuPont、Martin Bauer Group、Taiyo International、Sabinsa） ・市場機会/将来の見通し |
The global tea polyphenols market is expected to register a CAGR of 8.5% during the forecast period (2020-2025).
Key Highlights
- The market growth is attributed to the increasing application areas of tea polyphenols because of their various benefits. Tea polyphenols consist aflavins, tannins, catechins, and flavonoids.
- The increasing aging population across the world is fueling the production and consumption of tea polyphenols in various applications, such as ready-to-drink teas, nutraceutical supplements, teas, and functional beverages.
- Tea polyphenols are also finding a growing space in the cosmetic industry, due to their beneficial biological characteristics, like their anti-aging properties.
Key Market Trends
Increasing Usage of Plant-based Polyphenols in Nutraceuticals
Plant polyphenols have potential health benefits, which is resulting in their high demand from the pharmaceutical and nutraceutical industries. Thus, the increased demand for nutraceuticals among consumers is driving the global polyphenol market. Polyphenol possesses numerous beneficial therapeutic properties. Hence, the usage of polyphenols as nutraceuticals is gradually emerging as an opportunity for the market, and this is gaining considerable attention from consumers. There isevidence that strongly supports the role of polyphenols in preventing major chronic diseases, such as Type II diabetes, cardiovascular diseases, cancers, osteoporosis, and neurodegenerative diseases. Moreover, polyphenol-based nutraceuticals help in body weight regulation. Some of the other nutraceutical implications of tea polyphenols are cancer chemotherapy of digestive and urinary tract organs, respiratory system, skin cancer, etc.
North America Holds a Prominent Share
The demand for tea polyphenols, especially in the form of functional foods, increased substantially in the past five years, owing to the paradigm shift of consumer preference toward super foods over supplements. Epidemiological evidence links the habitual consumption of tea with reduced risk of cardiovascular disorders and cancer. Green tea has been known to prevent dental caries for decades. The EGCG present in tea has received significant attention for its effects on the inhibition of HIV infection and multidrug-resistant staphylococcus aureus infections in the region. Cancer remains the second leading cause of death in the United States. Studies have shown that 30–40% of all cases of cancers can be prevented by combining a healthy diet with exercise. These factors have led to the growth of the tea polyphenols market in the region.
Competitive Landscape
The global tea polyphenols market is fragmented, with various small and large players operating in the market. The market is gaining popularity due to the growing demand from various application areas, owing to the increasing health consciousness among consumers. Some of the players operating in the market are Dupont, IFF (Frutarom Health), and Martin Bauer Group.
Additional Benefits:
- The market estimate (ME) sheet in Excel format
- 3 months of analyst support
1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
3.1 Market Overview
4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 By Application
5.1.1 Food and Beverage
5.1.2 Cosmetics
5.1.3 Dietary Supplements
5.2 Geography
5.2.1 North America
5.2.1.1 United States
5.2.1.2 Canada
5.2.1.3 Mexico
5.2.1.4 Rest of North America
5.2.2 Europe
5.2.2.1 Spain
5.2.2.2 United Kingdom
5.2.2.3 Germany
5.2.2.4 France
5.2.2.5 Italy
5.2.2.6 Russia
5.2.2.7 Rest of Europe
5.2.3 Asia-Pacific
5.2.3.1 China
5.2.3.2 Japan
5.2.3.3 India
5.2.3.4 Australia
5.2.3.5 Rest of Asia-Pacific
5.2.4 Rest of the World
6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Share Analysis
6.4 Company Profiles
6.4.1 Amax NutraSource Inc.
6.4.2 A. Holliday & Company Inc.
6.4.3 SV Agrofood
6.4.4 IFF (Frutarom Health)
6.4.5 DuPont
6.4.6 Martin Bauer Group
6.4.7 Taiyo International
6.4.8 Sabinsa
7 MARKET OPPORTUNITIES AND FUTURE TRENDS