▶ 調査レポート

世界のアスコルビン酸市場2022年-2027年:成長・動向・新型コロナの影響・市場予測

• 英文タイトル:Global Ascorbic Acid Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Mordor Intelligenceが調査・発行した産業分析レポートです。世界のアスコルビン酸市場2022年-2027年:成長・動向・新型コロナの影響・市場予測 / Global Ascorbic Acid Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027) / MRC2202A102資料のイメージです。• レポートコード:MRC2202A102
• 出版社/出版日:Mordor Intelligence / 2022年1月28日
• レポート形態:英文、PDF、90ページ
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• 産業分類:食品
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レポート概要
Mordor Intelligence社は、世界のアスコルビン酸市場規模が2020年から2025年まで、年平均5.1%成長すると予測しています。本調査レポートでは、アスコルビン酸の世界市場について調査し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、用途別(食品・飲料、医薬品・医療、美容・パーソナルケア、動物飼料)分析、地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)分析、競争状況、市場機会・将来傾向などを掲載しています。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・市場動向
・世界のアスコルビン酸市場規模:用途別(食品・飲料、医薬品・医療、美容・パーソナルケア、動物飼料)
・世界のアスコルビン酸市場規模:地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)
・競争状況(Merck KGaA、Koninklijke DSM NV、Northeast Pharmaceutical Group、Shandong Luwei Pharmaceutical、Foodchem International Corporation、Honson Pharmatech Group、MC Biotec Inc.、Freshine Chem)
・市場機会・将来傾向

The ascorbic acid market is projected to register a CAGR of 5.1% during the forecast period (2020-2025).

Key Highlights

  • The market has been witnessing an unfair monopoly from China, due to the consolidation of the maximum production of vitamin C in the country. Nonetheless, the country holds high power in setting the global prices of the ingredient, which is a major factor driving the market. However, due to domestic environmental issues, China faced price hikes as high as three times over a year in 2017.
  • The paradigm shift from clean-label food and beverage products to dietary supplements has led to the emergence of many manufacturers offering clean-labeled vitamin C supplements to consumers seeking antioxidant support for immune health through supplements. As a result of this, the demand for ascorbic acid has increased in the pharmaceutical and healthcare industry.

Key Market Trends

Increasing Demand From Fortified Food and Beverage Application

Consumers primarily in countries, like the United States, India, China, and Germany, among others, are increasingly reaching for dairy-based and other products containing functional ingredients to ward off illnesses or help with existing health issues. This, in turn, has paved the way for manufacturers to penetrate the functional food and beverage sector with innovative bioactive ingredients, including ascorbic acid. Also, various government initiatives are being taken to increase the consumption of fortified food and beverages, especially in developing countries, like China and India. For instance, the promotion of fortified foods by China’s Ministry of Health, coupled with growing health concerns related to age, myopia in adults, and other diseases, is expected to drive the market studied.

Asia-Pacific Emerges as the Largest Market

The consumption of ascorbic acid in Asian countries, primarily in India, China, Japan, and others, is expected to grow at a faster pace, owing to the cost-effective manufacturing facilities in these countries. The growing demand for health and dietary supplements in the region is also expected to fuel the market growth over the forecast period. Also, deficiencies of significant micronutrients like iodine, vitamins A and C, iron, folate, and zinc are prevalent in Asian countries, which makes it a lucrative market for vitamin C manufacturers and suppliers across the world.

Competitive Landscape

The ascorbic acid market is a highly fragmented market with an increasing number of local regional players across the world. The companies are utilizing their products and technological skills in the development of marketing and business strategies across the vitamin and mineral supplements segment, driving innovations, stimulating new product development, and business planning and branding across social media platforms.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support
レポート目次

1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Application
5.1.1 Food and Beverage
5.1.2 Pharmaceuticals and Healthcare
5.1.3 Beauty and Personal Care
5.1.4 Animal Feed
5.2 Geography
5.2.1 North America
5.2.1.1 United States
5.2.1.2 Canada
5.2.1.3 Mexico
5.2.1.4 Rest of North America
5.2.2 Europe
5.2.2.1 Spain
5.2.2.2 United Kingdom
5.2.2.3 Germany
5.2.2.4 France
5.2.2.5 Italy
5.2.2.6 Russia
5.2.2.7 Rest of Europe
5.2.3 Asia-Pacific
5.2.3.1 China
5.2.3.2 Japan
5.2.3.3 India
5.2.3.4 Australia
5.2.3.5 Rest of Asia-Pacific
5.2.4 South America
5.2.4.1 Brazil
5.2.4.2 Argentina
5.2.4.3 Rest of South America
5.2.5 Middle-East and Africa
5.2.5.1 South Africa
5.2.5.2 United Arab Emirates
5.2.5.3 Rest of Middle-East and Africa

6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Position Analysis
6.3 Company Profiles
6.3.1 Merck KGaA
6.3.2 Koninklijke DSM NV
6.3.3 Northeast Pharmaceutical Group
6.3.4 Shandong Luwei Pharmaceutical
6.3.5 Foodchem International Corporation
6.3.6 Honson Pharmatech Group
6.3.7 MC Biotec Inc.
6.3.8 Freshine Chem

7 MARKET OPPORTUNITIES AND FUTURE TRENDS