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レポート概要
| Mordor Intelligence社の本市場調査レポートでは、世界のヒヨコマメ市場について調査・分析し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、地域別（北米、ヨーロッパ、アジア太平洋、南米、アフリカ）分析、調達参照マトリックス、市場機会・将来傾向など、以下の構成でまとめました。 ・イントロダクション ・調査手法 ・エグゼクティブサマリー ・市場動向 ・世界のヒヨコマメ市場規模：地域別（北米、ヨーロッパ、アジア太平洋、南米、アフリカ） ・調達参照マトリックス ・市場機会・将来傾向 |
The Global Chickpea Market is projected to register a CAGR of 4.8% during the forecast period (2020-2025). Chickpea (Cicer arietinum), is one of the major pulses cultivated and consumed in India. It is one of the oldest and most important sources of protein. After dry beans and peas, chickpea is the third most important pulse crop grown in the world. Chickpea accounts for 20% of the global pulse production. The year 2016 was declared as the “International Year of Pulses”, which increased attention towards the global production of pulses. Increasing consumption of chickpeas as snacks in developed countries is expected to boost the global market during the forecast period. The Asia-Pacific region is projected to register the highest growth rate during the forecast period since India is the largest producer as well as consumer of chickpea accounting for 8 million tonnes of production annually, which is 70% of global chickpea production.
Key Market Trends
United States’ production on rise
In the United States, chickpea is produced primarily in the northwestern region. The chickpea production in the country has significantly increased over the past five years with 96,000 acres harvested in Montana, which serves as the highest producing state. Being of high nutritional value, the awareness being created for the consumption of healthy products is expected to drive the market during the forecast period. For instance, in the United States, the acreage grew from 134,000 to 320,000 acres over the period 2001-2016. Kabuli chickpeas continue to account for a high degree of American acreages of chickpeas. More than 70% of chickpeas cultivated in the country are of large chickpea types.
Increasing chickpea consumption as snacks
Chickpeas are used as snacks in many parts of the world and are even used in salads. Changing lifestyles and increased awareness regarding healthy eating is expected to fuel the market growth over the forecast period. Chickpeas are rich sources of fibers, folate, zinc, and protein. For instance, in Turkey, salted roasted chickpeas are consumed in the form of “Leblebi” spiced with cloves and In South Asia, chickpea is mostly consumed as snacks as well as curry. Therefore, the growing consumption of chickpea in different forms will drive the chickpea market during the forecasting period.
Additional Benefits:
- The market estimate (ME) sheet in Excel format
- 3 months of analyst support
1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Value Chain Analysis
4.4.1 Value Chain Overview
4.4.2 Price Markups in the Value Chain
4.4.3 Stakeholders in the Value Chain
5 MARKET SEGMENTATION
5.1 Geography
5.1.1 North America
5.1.1.1 United States
5.1.1.1.1 Production Analysis
5.1.1.1.2 Consumption Analysis and Market Value
5.1.1.1.3 Import Market Analysis (Volume and Value)
5.1.1.1.4 Export Market Analysis (Volume and Value)
5.1.1.1.5 Price Trend Analysis
5.1.1.2 Canada
5.1.1.2.1 Production Analysis
5.1.1.2.2 Consumption Analysis and Market Value
5.1.1.2.3 Import Market Analysis (Volume and Value)
5.1.1.2.4 Export Market Analysis (Volume and Value)
5.1.1.2.5 Price Trend Analysis
5.1.2 Europe
5.1.2.1 Germany
5.1.2.1.1 Production Analysis
5.1.2.1.2 Consumption Analysis and Market Value
5.1.2.1.3 Import Market Analysis (Volume and Value)
5.1.2.1.4 Export Market Analysis (Volume and Value)
5.1.2.1.5 Price Trend Analysis
5.1.2.2 United Kingdom
5.1.2.2.1 Production Analysis
5.1.2.2.2 Consumption Analysis and Market Value
5.1.2.2.3 Import Market Analysis (Volume and Value)
5.1.2.2.4 Export Market Analysis (Volume and Value)
5.1.2.2.5 Price Trend Analysis
5.1.2.3 France
5.1.2.3.1 Production Analysis
5.1.2.3.2 Consumption Analysis and Market Value
5.1.2.3.3 Import Market Analysis (Volume and Value)
5.1.2.3.4 Export Market Analysis (Volume and Value)
5.1.2.3.5 Price Trend Analysis
5.1.3 Asia-Pacific
5.1.3.1 India
5.1.3.1.1 Production Analysis
5.1.3.1.2 Consumption Analysis and Market Value
5.1.3.1.3 Import Market Analysis (Volume and Value)
5.1.3.1.4 Export Market Analysis (Volume and Value)
5.1.3.1.5 Price Trend Analysis
5.1.3.2 China
5.1.3.2.1 Production Analysis
5.1.3.2.2 Consumption Analysis and Market Value
5.1.3.2.3 Import Market Analysis (Volume and Value)
5.1.3.2.4 Export Market Analysis (Volume and Value)
5.1.3.2.5 Price Trend Analysis
5.1.3.3 Australia
5.1.3.3.1 Production Analysis
5.1.3.3.2 Consumption Analysis and Market Value
5.1.3.3.3 Import Market Analysis (Volume and Value)
5.1.3.3.4 Export Market Analysis (Volume and Value)
5.1.3.3.5 Price Trend Analysis
5.1.4 South America
5.1.4.1 Brazil
5.1.4.1.1 Production Analysis
5.1.4.1.2 Consumption Analysis and Market Value
5.1.4.1.3 Import Market Analysis (Volume and Value)
5.1.4.1.4 Export Market Analysis (Volume and Value)
5.1.4.1.5 Price Trend Analysis
5.1.4.2 Argentina
5.1.4.2.1 Production Analysis
5.1.4.2.2 Consumption Analysis and Market Value
5.1.4.2.3 Import Market Analysis (Volume and Value)
5.1.4.2.4 Export Market Analysis (Volume and Value)
5.1.4.2.5 Price Trend Analysis
5.1.5 Africa
5.1.5.1 South Africa
5.1.5.1.1 Production Analysis
5.1.5.1.2 Consumption Analysis and Market Value
5.1.5.1.3 Import Market Analysis (Volume and Value)
5.1.5.1.4 Export Market Analysis (Volume and Value)
5.1.5.1.5 Price Trend Analysis
5.1.5.2 Egypt
5.1.5.2.1 Production Analysis
5.1.5.2.2 Consumption Analysis and Market Value
5.1.5.2.3 Import Market Analysis (Volume and Value)
5.1.5.2.4 Export Market Analysis (Volume and Value)
5.1.5.2.5 Price Trend Analysis
6 PROCUREMENT REFERENCE MATRIX
7 MARKET OPPORTUNITIES AND FUTURE TRENDS