▶ 調査レポート

世界のチルド加工食品市場2022年-2027年:成長・動向・新型コロナの影響・市場予測

• 英文タイトル:Chilled Processed Food Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Mordor Intelligenceが調査・発行した産業分析レポートです。世界のチルド加工食品市場2022年-2027年:成長・動向・新型コロナの影響・市場予測 / Chilled Processed Food Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027) / MRC2203A179資料のイメージです。• レポートコード:MRC2203A179
• 出版社/出版日:Mordor Intelligence / 2022年1月
• レポート形態:英文、PDF、120ページ
• 納品方法:Eメール(受注後2-3営業日)
• 産業分類:食品
• 販売価格(消費税別)
  Single User¥703,000 (USD4,750)▷ お問い合わせ
  Site Licence¥962,000 (USD6,500)▷ お問い合わせ
  Corporate License¥1,295,000 (USD8,750)▷ お問い合わせ
• ご注文方法:お問い合わせフォーム記入又はEメールでご連絡ください。
• お支払方法:銀行振込(納品後、ご請求書送付)
レポート概要
Mordor Intelligence社の本市場調査レポートでは、世界のチルド加工食品市場について調査・分析し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、製品種類別(加工赤身肉、加工家禽、加工魚/海産物、加工野菜・ジャガイモ、レディミール)分析、流通チャネル別(スーパーマーケット/ハイパーマーケット、コンビニエンスストア、専門食料品店、オンライン小売店、その他)分析、地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)分析、競争状況、市場機会・将来傾向など、以下の構成でまとめました。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・市場動向
・世界のチルド加工食品市場規模:製品種類別(加工赤身肉、加工家禽、加工魚/海産物、加工野菜・ジャガイモ、レディミール)
・世界のチルド加工食品市場規模:流通チャネル別(スーパーマーケット/ハイパーマーケット、コンビニエンスストア、専門食料品店、オンライン小売店、その他)
・世界のチルド加工食品市場規模:地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)
・競争状況(ConAgra Foods Inc.、General Mills、Grupo Bimbo SAB de CV、…)
・市場機会・将来傾向

The global chilled processed Food Market is projected to grow at a CAGR of 5.65% during the forecast period (2020 – 2025).

Key Highlights

  • Owing to busy lifestyles, the demand for convenience foods is on the rise. Hence, chilled processed food, which has a high-speed cooking time, attracts many consumers. The increasing population, especially of working women, also drives the demand for chilled processed food, which is convenient as well as healthy.
  • The market demand for chilled processed food is expected to grow rapidly in the Asia-Pacific region, due to an increase in the population and rise in disposable incomes.

Key Market Trends

Growing Demand for Convenience Food

Chilled processed food provides convenience in cooking and facilitates high speed cooking which is a major factor empowering the growth of global chilled processed food market. In addition, disposable incomes of consumers accompanied with ever-increasing population have led to the increased demand of chilled processed food which is significantly boosts in the rapid growth of chilled processed food market. Chilled processed foods provide consumer satisfaction by maintaining the desired quality and standards of food. This is another remarkable factor expected to open new market opportunities for the global chilled processed food market. Expensive cost of cooling systems is affecting and holding up the growth of global chilled processed food market.

North America Dominates the Market

Global chilled processed food market has been geographically segmented into North America, Europe, South America, Middle East & Africa and Asia-Pacific. The market is dominated by North America, followed by Europe, owing to the presence of several regional and multinational vendors and an improved supply chain. In North America, United States holds the largest market share. However, the rapid growth is expected in the Asia-Pacific region, due to an growing demand of chilled processed food products and rise in disposable incomes. India and China are the two major countries in this region with the largest market share.

Competitive Landscape

The global market for chilled processed food is highly fragmented, with vendors competing for innovation, pricing, and distribution. Processed food needs to be stored at a very low temperature so as to maintain the quality, which requires high capital investment, hence considered a major challenge to the vendors. Some of the major key players in the chilled processed food market, globally includes ConAgra Foods Inc., Grupo Bimbo SAB de CV, Mondelez, Hormel Foods Corp., Pepsico, Nestle, General Mills, among others.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support
レポート目次

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Product Type
5.1.1 Processed Red Meat
5.1.2 Processed Poultry
5.1.3 Processed Fish/Sea Food
5.1.4 Processed Vegetables and Potatoes
5.1.5 Ready Meals
5.1.6 Others
5.2 By Distribution Channel
5.2.1 Supermarkets/Hypermarkets
5.2.2 Convenience Stores
5.2.3 Specialty Food Stores
5.2.4 Online Retail Stores
5.2.5 Other Distribution Channels
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Spain
5.3.2.2 United Kingdom
5.3.2.3 Germany
5.3.2.4 France
5.3.2.5 Italy
5.3.2.6 Russia
5.3.2.7 Rest of Europe
5.3.3 Asia Pacific
5.3.3.1 China
5.3.3.2 Japan
5.3.3.3 India
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle East and Africa
5.3.5.1 South Africa
5.3.5.2 United Arab Emirates
5.3.5.3 Rest of Middle East and Africa

6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Share Analysis
6.4 Company Profiles
6.4.1 ConAgra Foods Inc.
6.4.2 General Mills
6.4.3 Grupo Bimbo SAB de CV
6.4.4 Hormel Foods Corp.
6.4.5 Kellogg Co.
6.4.6 Kraft Foods Inc.
6.4.7 Kroger Co.
6.4.8 Mondelēz International, Inc
6.4.9 Nestlé S.A.
6.4.10 PepsiCo, Inc

7 MARKET OPPORTUNITIES AND FUTURE TRENDS