▶ 調査レポート

世界の藻類成分市場2022年-2027年:成長・動向・新型コロナの影響・市場予測

• 英文タイトル:Algae Ingredients Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)

Mordor Intelligenceが調査・発行した産業分析レポートです。世界の藻類成分市場2022年-2027年:成長・動向・新型コロナの影響・市場予測 / Algae Ingredients Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027) / MRC2203A712資料のイメージです。• レポートコード:MRC2203A712
• 出版社/出版日:Mordor Intelligence / 2022年1月
• レポート形態:英文、PDF、120ページ
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レポート概要
Mordor Intelligence社の本調査資料では、世界の藻類成分市場について調査・分析し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、成分別(乾燥藻類、オメガ3脂肪酸&PUFA、カラギーナン、アルギン酸塩、その他)分析、用途別(食品、医薬品、動物栄養、化粧品、その他)分析、地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)分析、競争状況、市場機会・将来の傾向などの項目を掲載しています。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・市場動向
・世界の藻類成分市場規模:成分別(乾燥藻類、オメガ3脂肪酸&PUFA、カラギーナン、アルギン酸塩、その他)
・世界の藻類成分市場規模:用途別(食品、医薬品、動物栄養、化粧品、その他)
・世界の藻類成分市場規模:地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ)
・競争状況(Archer Daniels Midland Company、Koninklijke DSM N.V、BASF SE、...)
・市場機会・将来の傾向

The global algae Ingredients Market is expected to register a CAGR of 8.11% during the forecast period, 2020 to 2025.

Key Highlights

  • Algae-based ingredients consist of essential fatty acids that have a broad range of health benefits, including cardiovascular, eye and brain health, for which it is widely used in the various end-user applications, like dietary supplements, infant nutrition, functional food and beverages, and pharmaceutical and clinical nutrition.
  • The global market for algae-based ingredients industry is dynamic and highly fragmented, with numerous small and domestic players occupying a major chunk of the global market share.

Key Market Trends

Health Benefits Associated With Omega-3 Consumption

Omega-3 fatty acids, particularly EPA and DHA, are essential in the human diet for proper growth, development, and good health. These are particularly good for heart health, joint and inflammation support, eye health, cognitive function, pregnancy and healthy child development, and immune function, among other benefits. There is an availability of a range of complementary life course strategies to improve cardiovascular health in both children and adults. Such approaches focus on both improving cardiovascular health among those who currently have less than optimal levels, and preserving cardiovascular health among those who currently have ideal levels.

North America Dominates the Global Market

North America region is expected to account for a leading share due to high adoption from the countries such as the United Kingdom and Canada. Rising the cases such as cardio vascular diseases and obesity across the countries are primarily driving growth of the global algae omega-3 ingredients market. The market in Asia Pacific is expected to grow significantly owing to the growing exports and domestic demand for plant-based ingredients. China is one of the largest producers of plant-based ingredients in the region due to the easy availability of raw materials in the country. Also, growth in pharmaceutical, cosmetics, animal feed, and food & beverage industries is likely to propel the demand for algae protein from developing economies such as China, India, Indonesia, Malaysia, and South Korea over the next few years.

Competitive Landscape

Many small companies started commercial production of algae ingredients, only to be acquired by larger players as a competitive strategy. Major companies focus on investment in R&D, to compete in the emerging market.Some of the major key players in algae ingredients market, globally includes ADM, DSM, Fuji Chemical Industries Co., Ltd, Dupont, Cargill, Roquette Frères, among others.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support
レポート目次

1 INTRODUCTION
1.1 Study Deliverables
1.2 Study Assumptions
1.3 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Force Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Ingredient Type
5.1.1 Dried Algae
5.1.2 Omega 3 Fatty Acids and PUFA
5.1.3 Carageenan
5.1.4 Alginate
5.1.5 Others
5.2 By Application
5.2.1 Food
5.2.2 Pharmaceuticals
5.2.3 Animal Nutrition
5.2.4 Cosmetics
5.2.5 Others
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 United Kingdom
5.3.2.2 Germany
5.3.2.3 France
5.3.2.4 Russia
5.3.2.5 Italy
5.3.2.6 Spain
5.3.2.7 Rest of Europe
5.3.3 Asia Pacific
5.3.3.1 India
5.3.3.2 China
5.3.3.3 Japan
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle East & Africa
5.3.5.1 South Africa
5.3.5.2 Saudi Arabia
5.3.5.3 Rest of Middle East & Africa

6 COMPETITIVE LANDSCAPE
6.1 Most Active Companies
6.2 Most Adopted Strategies
6.3 Market Position Analysis
6.4 Company Profiles
6.4.1 Archer Daniels Midland Company
6.4.2 Koninklijke DSM N.V
6.4.3 BASF SE
6.4.4 Cargill, Inc
6.4.5 Dupont
6.4.6 Roquette Freres
6.4.7 Fuji Chemical Industries Co., Ltd
6.4.8 Algavia

7 MARKET OPPORTUNITIES AND FUTURE TRENDS