▶ 調査レポート

ひまわり油のグローバル市場(2023~2028):リノール油、ミドルオレイン油、ハイオレイン油

• 英文タイトル:Sunflower Oil Market - Growth, Trends, and Forecasts (2023 - 2028)

Mordor Intelligenceが調査・発行した産業分析レポートです。ひまわり油のグローバル市場(2023~2028):リノール油、ミドルオレイン油、ハイオレイン油 / Sunflower Oil Market - Growth, Trends, and Forecasts (2023 - 2028) / MRC2304K022資料のイメージです。• レポートコード:MRC2304K022
• 出版社/出版日:Mordor Intelligence / 2023年1月23日
• レポート形態:英文、PDF、140ページ
• 納品方法:Eメール(受注後2-3営業日)
• 産業分類:食品
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レポート概要
Mordor Intelligence社の本調査資料では、世界のひまわり油市場規模が、予測期間中にCAGR 6.05%で成長すると予測しています。本資料では、ひまわり油の世界市場について多角的に調査し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、種類別(リノール油、ミドルオレイン油、ハイオレイン油)分析、用途別(食品、バイオ燃料、パーソナルケア)分析、地域別(北米、ヨーロッパ、アジア太平洋、南米、中東・アフリカ、アメリカ、カナダ、メキシコ、ドイツ、イギリス、フランス、イタリア、ロシア、スペイン、中国、日本、インド、オーストラリア、ブラジル、アルゼンチン、サウジアラビア、南アフリカ)分析、競争状況、市場機会・将来の動向など、以下の内容を記載しています。なお、参入企業情報として、Archer-daniels-midland Company、Bunge Limited、Cargill Incorporated、Avril Group、Kaissa Oil、Optimusagro Trade Llc、Risoil Sa、Gustav Heess Oleochemische Erzeugnisse Gmbh、Mwc Oil、Delta Wilmar、Borges Agricultural Industries And Industrial Edible Oils Sa、Spack Bvなどが含まれています。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・市場動向
・世界のひまわり油市場規模:種類別
- リノール油の市場規模
- ミドルオレイン油の市場規模
- ハイオレイン油の市場規模
・世界のひまわり油市場規模:用途別
- 食品における市場規模
- バイオ燃料における市場規模
- パーソナルケアにおける市場規模
・世界のひまわり油市場規模:地域別
- 北米のひまわり油市場規模
アメリカのひまわり油市場規模
カナダのひまわり油市場規模
メキシコのひまわり油市場規模

- ヨーロッパのひまわり油市場規模
ドイツのひまわり油市場規模
イギリスのひまわり油市場規模
フランスのひまわり油市場規模

- アジア太平洋のひまわり油市場規模
中国のひまわり油市場規模
日本のひまわり油市場規模
インドのひまわり油市場規模

- 南米のひまわり油市場規模
ブラジルのひまわり油市場規模
アルゼンチンのひまわり油市場規模

- 中東・アフリカのひまわり油市場規模
サウジアラビアのひまわり油市場規模
南アフリカのひまわり油市場規模

・競争状況
・市場機会・将来の動向

The Global Sunflower Oil Market is expected to witness a CAGR of 6.05% during the forecast period.

Key Highlights

  • The Global Sunflower Oil Market was valued at USD 31,990.2 million in the current year. Post-pandemic, global consumption saw an inclination toward healthy eating, creating a demand for sunflower oil, considered healthy among edible oils. Consequently, it led to an increase in the cultivated area with sunflowers and an increase in the price of sowing seeds.
  • The sunflower seed market (seeds for sowing) witnessed unprecedented vertical growth in recent years. Sunflower oil has high demand in developing countries, as it is healthy and cheaper than most of its counterparts. The increasing sunflower oil consumption offset the global decline in palm, cottonseed, and rapeseed oil.
  • The application of sunflower oil is highly witnessed in the personal care segment. Sunflower oil is expected to be in high demand among cosmetic makers, in addition to its use in the healthcare industry. Increased demand for sunscreen, facial masks, and eye treatments would favorably contribute to sunflower oil’s global market growth throughout the forecasted period. Furthermore, the global sunflower oil market is predicted to be driven by a growing demand for chemical-free oil personal care products among cosmetic users.
  • Hence, manufacturers are launching new products to address the growing demand for chemical-free products. For instance, in April 2022, Keys Soulcare, the company of US singer-songwriter, producer, and actress Alicia Keys, unveiled its new offering of products that nourish the skin with light washes of buildable color. Dr. Renée Snyder, a board-certified dermatologist, collaborated on developing these products, which include comforting tinted lip balms, sheer flush cheek tint, soft stay brow gel, and a natural flush complexion brush which are made with natural ingredients such as avocado oil, camellia seed, sunflower, safflower seed oils and others.

Sunflower Oil Market Trends

Surge in Demand for Sunflower Oil as a Food Ingredient, Owing to Its Health Benefits

  • Consumers worldwide are increasingly looking for non-GMO and lower-saturated fat foods that meet dietary restrictions, such as vegan, kosher, or halal foods, and which offer a variety of health benefits. As a result, sunflower oil consumption is on the rise among consumers seeking non-GMO products. As sunflower oil is non-GMO, sunflower seeds are grown using traditional breeding techniques, and it is one of the few oils used in food manufacturing that is non-GMO. Furthermore, with good oxidative stability, regular sunflower oil finds many applications in the food industry, mainly as a salad oil and cooking oil in developed countries such as the United Kingdom, Germany and others.
  • Some industrial applications of sunflower oil include its use as frying oil and its use in manufacturing mayonnaise and oil-based dressings. In developing companies, players are also launching new brands owing to the rising demand for sunflower oil. For instance, in April 2022, the Karnataka Cooperative Oilseeds Growers’ Federation (KOF) of Bengaluru launched a new brand of Dhara sunflower oil. The National Dairy Development Board (NDDB) authorized the Fisheries, Animal Husbandry, and Dairy Minister to provide KOF with a check for INR 16.32 crore (USD 1.9 million) to aid in the purchase of oilseeds and edible oils.
  • Additionally, high-oleic sunflower oil has higher oxidated stability than conventional oil. This expands the applications of sunflower oils for frying purposes, enhances the shelf life of snacks, and enables it to be used as an ingredient for infant formulas requiring stability.
  • Hence, the manufacturers of snacks are readily opting for sunflower oil due to its capability to impart good properties to the products at a comparatively lower cost than olive oil. Sunflower oil is also a feasible alternative for palm oil in the snack industry since, unlike palm oil, which has a higher freezing point, it does not require additional heating in cold temperatures. This lowers the expense of installing an additional heating system.

Europe Emerged as the Largest Sunflower Oil Market

  • Europe held the largest share of the sunflower oil market. The natural neutral oil market in the region is experiencing steady growth due to the rapid increase in natural neutral oil consumption in the region. Among the factors that have led to the rapid usage of sunflower oil in the region are its high level of unsaturated fatty acids and its high smoke point.
  • Consumers in Europe are choosing healthier cooking oils to support their health due to their fast-paced lifestyles. As a result, oil consumption has increased significantly in the food service sector and the household. Such trends have aided the market growth of sunflower oil in the region.
  • There are two major producers of sunflower seed oil worldwide: Russia and Ukraine. In Russia, the oil and fat industry is one of the leading sub-sectors of the food processing industry, and sunflower oil production increased exponentially in the past decade. After Ukraine, Russia is the second-largest producer of sunflower seed and sunflower oil worldwide. According to the US Department of Agriculture, a total of 5.82 million metric tons of sunflower seed oil was produced during 2021-22, which increased from 5.12 million metric tons in 2020-2021 owing to higher demand from the domestic processing sector and other parts of Europe. However, the production of sunflower has been impacted due to ongoing war, due to which the prices of sunflower oil have increased, restraining the market’s growth in the short term.

Sunflower Oil Market Competitor Analysis

The major players in the sunflower oil market, such as Archer Daniels Midland Company, and Bunge Limited Cargill Incorporated, have a broad geographical presence and extensive product portfolios to cater to numerous consumer demands. This factor assists the companies in maintaining a strong foothold in the market. Product innovations are among the most adopted strategies by the key players of the market studied, followed by partnerships, with an aim to meet the demand and withstand the competition in the market led by the global players. The prime factors determining the market players and their positions in the concerned market are the high-quality ingredients used without adding preservatives to deliver completely natural products worldwide.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support
レポート目次

1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 Type
5.1.1 Linoleic Oil
5.1.2 Mid-oleic Oil
5.1.3 High-oleic Oil
5.2 Application
5.2.1 Food
5.2.2 Biofuels
5.2.3 Personal Care
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Germany
5.3.2.2 United Kingdom
5.3.2.3 France
5.3.2.4 Italy
5.3.2.5 Russia
5.3.2.6 Spain
5.3.2.7 Rest of Europe
5.3.3 Asia-Pacific
5.3.3.1 China
5.3.3.2 Japan
5.3.3.3 India
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle-East
5.3.5.1 Saudi Arabia
5.3.5.2 South Africa
5.3.5.3 Rest of Middle-East

6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Positioning of the Players
6.3 Company Profiles
6.3.1 Archer-daniels-midland Company
6.3.2 Bunge Limited
6.3.3 Cargill Incorporated
6.3.4 Avril Group
6.3.5 Kaissa Oil
6.3.6 Optimusagro Trade Llc
6.3.7 Risoil Sa
6.3.8 Gustav Heess Oleochemische Erzeugnisse Gmbh
6.3.9 Mwc Oil
6.3.10 Delta Wilmar
6.3.11 Borges Agricultural Industries And Industrial Edible Oils Sa
6.3.12 Spack Bv

7 MARKET OPPORTUNITIES AND FUTURE TRENDS