▶ 調査レポート

特殊油脂のグローバル市場(2023~2028):特殊油脂、特殊油

• 英文タイトル:Specialty Fats and Oils Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)

Mordor Intelligenceが調査・発行した産業分析レポートです。特殊油脂のグローバル市場(2023~2028):特殊油脂、特殊油 / Specialty Fats and Oils Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028) / MRC2304K010資料のイメージです。• レポートコード:MRC2304K010
• 出版社/出版日:Mordor Intelligence / 2023年1月23日
• レポート形態:英文、PDF、110ページ
• 納品方法:Eメール(受注後2-3営業日)
• 産業分類:食品
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レポート概要
Mordor Intelligence社の本調査資料では、世界の特殊油脂市場規模が、予測期間中(2022年-2028年)にCAGR 6.5%で成長すると予測しています。本資料では、特殊油脂の世界市場について多角的に調査し、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、種類別(特殊油脂、特殊油)分析、用途別(パン、菓子、乳製品、乳幼児用栄養、その他)分析、地域別(北米、ヨーロッパ、アジア太平洋、アメリカ、カナダ、メキシコ、イギリス、ドイツ、フランス、イタリア、ロシア、中国、日本、インド、オーストラリア、その他)分析、競争状況、市場機会・将来の動向など、以下の内容を記載しています。なお、参入企業情報として、Cargill Incorporated、Bunge Limited、The Archer Daniels Midland Company、Olam International、Wilmar International Limited、Musim Mas Group、AAK AB、D&L Industries、Mehwah Internationa、Fuji Oil Holding Inc.などが含まれています。
・イントロダクション
・調査手法
・エグゼクティブサマリー
・市場動向
・世界の特殊油脂市場規模:種類別
- 特殊油脂の市場規模
- 特殊油の市場規模
・世界の特殊油脂市場規模:用途別
- パンにおける市場規模
- 菓子における市場規模
- 乳製品における市場規模
- 乳幼児用栄養における市場規模
- その他用途における市場規模
・世界の特殊油脂市場規模:地域別
- 北米の特殊油脂市場規模
アメリカの特殊油脂市場規模
カナダの特殊油脂市場規模
メキシコの特殊油脂市場規模

- ヨーロッパの特殊油脂市場規模
イギリスの特殊油脂市場規模
ドイツの特殊油脂市場規模
フランスの特殊油脂市場規模

- アジア太平洋の特殊油脂市場規模
中国の特殊油脂市場規模
日本の特殊油脂市場規模
インドの特殊油脂市場規模

- その他地域の特殊油脂市場規模
・競争状況
・市場機会・将来の動向

The global specialty fats and oils market is projected to register a CAGR of 6.5% during the forecast period (2023 – 2028).

As this COVID-19 continues to spread rapidly at a global level, countries across the globe are trying to prevent further contagion by taking measures such as social distancing, contact tracing, self-quarantining, communication, and testing. The supply and demand for specialty fats & oils in the global market has shifted in response to the coronavirus crisis, with growing uncertainty related to prices.

Shortenings and specialty oils, such as cake oils, are increasingly used to enhance product performance and ensure higher consumer acceptance. These factors have accelerated the growth of this segment.

The increasing gap between demand and supply of cocoa butter in the confectionery and chocolate industry is met by the production of specialty fats. Moreover, the rising awareness about the benefits of the consumption of good fatty acids is a key driver for the growth of the specialty fats and oils market.

Specialty Fats & Oils Market Trends

Manufacturers Replacing Cocoa Butter with Cocoa Butter Equivalents

Cocoa production has always been fluctuating, and it is a costly ingredient. Hence, confectioners are using alternative ingredients to substitute cocoa butter to maintain profit margins. Earlier, cocoa butter was preferred over cocoa butter equivalent (CBE) as a fat source in chocolate products, but in the coming years, the balance is projected to shift in favor of CBEs. Annual growth in CBE demand is currently estimated to be at 10%, while for chocolate, it is only 3-4%. Reasons for the recent interest in CBEs include their 30-40% reduction in cost, as compared to cocoa butter, their sustainability, and the flexibility of the products. These specialty fats are also predominantly used to produce compound coatings used in bakery and confectionery products, where the coatings form 10% to 30% of the total weight of the enrobed products.

Asia-Pacific is the Fastest Growing Market

As chocolate has begun to be used for a wider range of applications (including bread, ice cream, and cookies), there has been an increasing demand for highly functional specialty oils and fats for chocolate manufacturing. China ranks second, with about 14% of the total world production of fats and oils in 2015, and the country is a major producer of soybean and canola oils. In China, palm oil is widely being used to replace hydrogenated oils as the base specialty oil in processed food, bakery, and confectionery. Confectioners are increasingly substituting cocoa butter with CBEs derived from a mix of shea stearin and palm mid fraction due to reduced cost, improved functionality, and sustainability. Around 90-95% of exported shea butter is used in the production of cocoa butter equivalents in China. This is increasing the growth of the market studied in the region.

Specialty Fats & Oils Market Competitor Analysis

The global specialty fats and oil market is highly competitive. The major players have used various strategies, such as new product launches, expansions, agreements, joint ventures, partnerships, and acquisitions, to increase their footprints in the market studied. The major players in the food industry are investing in R&D activities to expand their specialty fat and oil product portfolios and attract more consumers by providing innovative products. The key players in the market are Cargill Incorporated, Olam International, The Archer Daniels Midland Company, Musim Mas Group, Mehwah International, D&L Industries, Fuji Oil Co. Ltd, Wilmar International Ltd, and AAK AB.

Additional Benefits:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support
レポート目次

1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION
5.1 By Type
5.1.1 Specialty Fats
5.1.1.1 Cocoa Butter Equivalents (CBE)
5.1.1.2 Cocoa Butter Replacers (CBR)
5.1.1.3 Cocoa Butter Substitutes (CBS)
5.1.1.4 Cocoa Butter Improvers (CBI)
5.1.1.5 Milk Fat Replacers (MFR)
5.1.1.6 Other Specialty Fats
5.1.2 Specialty Oils
5.1.2.1 Soybean Oil
5.1.2.2 Rapeseed Oil
5.1.2.3 Palm Oil
5.1.2.4 Coconut Oil
5.1.2.5 Olive Oil
5.1.2.6 Other Oils
5.2 By Application
5.2.1 Bakery
5.2.2 Confectionery
5.2.3 Dairy Products
5.2.4 Infant Nutrition
5.2.5 Other Applications
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 United Kingdom
5.3.2.2 Germany
5.3.2.3 France
5.3.2.4 Italy
5.3.2.5 Russia
5.3.2.6 Rest of Europe
5.3.3 Asia-Pacific
5.3.3.1 China
5.3.3.2 Japan
5.3.3.3 India
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 Rest of the World
5.3.4.1 South America
5.3.4.2 Middle-East & Africa

6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Position Analysis
6.3 Company Profiles
6.3.1 Cargill Incorporated
6.3.2 Bunge Limited
6.3.3 The Archer Daniels Midland Company
6.3.4 Olam International
6.3.5 Wilmar International Limited
6.3.6 Musim Mas Group
6.3.7 AAK AB
6.3.8 D&L Industries
6.3.9 Mehwah Internationa
6.3.10 Fuji Oil Holding Inc.

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET